Recipe: Perfect Creamy egg salad

Recipe: Perfect Creamy egg salad Delicious, fresh and tasty.
Creamy egg salad. In a bowl, beat cream cheese, mayonnaise, mustard, paprika and salt. Serve on croissants with lettuce if desired. This restaurant-style Creamy Egg Salad starts with simple ingredients and is so incredibly delicious!
This creamy egg salad recipe is really easy to make.
The hardest part is boiling the eggs, but even that is pretty straightforward.
The basic ingredients for this recipe are basically some hard-boiled eggs, mayonnaise, dill, mustard, spring onions and some salt and pepper.
You can cook Creamy egg salad using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Creamy egg salad
-
You need 5 of hard boiled eggs.
-
Prepare 2 tablespoon of real mayonnaise.
-
Prepare 2 tablespoon of ricotta cheese whole milk.
-
It’s Dash of salt and white pepper.
The mustard adds something special to the egg salad.
This delectable seven ingredient mayonnaise based Creamy Egg Salad Recipe comes together in a matter of minutes.
Stuff this easy salad in wraps, sandwiches, in a sun ripened tomato or avocado, or simply on a bed of lettuce.
Stir eggs, creamy salad dressing, celery, green onions, sour cream, apple cider vinegar, sugar, salt, and black pepper in a bowl until thoroughly combined.
Creamy egg salad instructions
-
Cook the eggs to get hard about 5 minutes in hot water put them in cold ice water so you could Peeled easy.
-
Chopped the eggs add all the ingredients let it Cool in the fridge for half hour enjoy.
Truly the best Egg Salad Recipe you are going to try with minimal ingredients and so quick to make.
Hard-boiled eggs with celery, dill, seasoning and chives in a creamy garlic Dijon mayo dressing make up this classic egg salad.
Add this to your Easter menu!
Eggs are are a healthy, high-quality protein.
We love recipes where eggs are the star ingredient like these incredible Deviled Eggs with.