How to Royal at dinner Achari sabzi

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How to Royal at dinner Achari sabzi Delicious, fresh and tasty.

Achari sabzi. Check out the Achari Sabzi Recipe in Urdu. Learn how to make best Achari Sabzi Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV.

Easy to prepare at home, this vegetarian side dish is a must try for all those who love carrots and radish.

It's highly recommended to serve this lip-smacking dish with hot steamed rice or chapatis for an unforgettable taste.

Here is a lip smacking Achari Aloo Sabzi Recipe that is packed with flavours from a Punjabi Mango Pickle and cooked in an electric pressure cooker.

You can cook Achari sabzi using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Achari sabzi

  1. It’s of Potato 4medium size.

  2. You need of Peas 1 pao.

  3. It’s of Carrot 5 meduim.

  4. It’s of Green chilli 4 chop.

  5. You need of Salt 2tspn.

  6. It’s of Red chilli powder 1tspn.

  7. It’s of Haldi powder 1tspn.

  8. Prepare of Lemon juice 2tspn.

  9. It’s of Oil.

  10. It’s of Achari masala grind ingredient.

  11. It’s of Sabut dhanyia 1tspn.

  12. It’s of Amchurpowder 2tspn.

  13. You need of Methi dana 2tspn.

  14. You need of Saunf2tspn.

The addition of jaggery lends to a balance of a delicious sweet and spicy taste that makes this dish stand out.

Serve Achari Aloo Sabzi Recipe along with Phulka, Punjabi Dal Tadka and Kachumber Salad for a simple weeknight dinner or a comforting.

Achari Kaddu Ki Sabzi Recipe is a dry sabzi made with pickle masala that has the slight flavor of tanginess and strong flavor of spices.

Pumpkin is a vegetable that is filled with lots of nutrients, as it has good amount of water content present in the vegetable.

Achari sabzi instructions

  1. Oil m onion ko fry krlen light golden phir is m zeera add krden.

  2. Ab is m potato or matar add ke salt.red chilli powder or haldi powder or achar masla add kar 5 mint bhon kar 1 cup water add kar dein.

  3. Jab potato or matar gul jayen to carrot add kar ke bhon lein or slow flame par lemon juice add kar 10 mint dum par rakhen.

  4. Carrot dum par hi gul jayengi ab dish m nikl kar uper coriander dal kar serve karen.

  5. Achari sabzi ready hai gram gram parratha ke sath enjoy karen.

It is good for reducing cholesterol as well.

The sabzi can be made any busy day to pack it for your lunch or just simply have it for.

Achari Baingan Recipe or Pickled aubergine curry recipe - An easy Punjabi sabji made with baingan (aubergine) flavored with spices typically used in indian pickles.

The name Achari Baingan literally means Pickled Eggplant or aubergine. "Achar" means pickle in Hindi.

A simple everyday Potato Sabzi where potatoes are cut into wedges and then cooked along with ginger, green chillies, achari masala powder, red chilli powder, turmeric powder and dry mango powder.