How to Winter Eating on a Dime Badam Til chikki

How to Winter Eating on a Dime Badam Til chikki Delicious, fresh and tasty.
Badam Til chikki. Til Badam Ki Chikki / Sesame And Almond Brittle : Indian style sesame almond brittle with brown sugar - til badam ki chikki is a north Indian / Maharashtrian Makar Sankranti special. […] Speak Your Mind Cancel reply. This site uses Akismet to reduce spam. Badam Til chikki step by step.
Then add the roasted peanuts, til, poppy seeds in the syrup… and mix well….
When it becomes little dry take it out in a plate and flatten it.
Gulab Badam Chikki Recipe - About Gulab Badam Chikki Recipe: Chikki, a traditional North Indian sweet, is a popular snack to relish during the winter season.
You can cook Badam Til chikki using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Badam Til chikki
-
You need 250 gm of peanut (splited).
-
Prepare 100 gm of til(sesame seeds).
-
It’s 100 gm of poppy seeds.
-
You need 300 gm of jaggery.
-
Prepare 25 gm of ghee.
-
It’s 1 cup of water.
Made with jaggery/sugar, almonds or peanuts, chikki is traditionally served on the festival of Lohri.
In regions of UP and Bihar, chikki is known as Layiya Patti.
Chikki comes with a wide variety, from the most common peanut-jaggery.
The only tricky thing in making chikki at home is the jaggery syrup.
Badam Til chikki step by step
-
Roast the peanut, poppy seeds and til…till the peanut becomes little brown….
-
Heat ghee in a kadhai..and add the jaggery then add the water…and make the syrup….
-
Then add the roasted peanuts, til, poppy seeds in the syrup… and mix well….
-
When it becomes little dry take it out in a plate and flatten it…when it becomes fully dry cut it into squares(shape is optional).
It is important to cook it to the right stage and temperature before adding almonds.
If you under cook it, the almonds won't stick together and chikki will fall apart.
Add sugar In a thick bottomed pan, stirring on low flame until it melts, avoiding lump formation (do not make it dark brown).
Til Chikki Recipe (Healthy Sesame Crackers) is one of the easiest crackers you could ever make and it requires no baking.
These chikkis are very nutritious because of the combination of sesame seeds and jaggery, both of which are good sources of iron and minerals.