Recipe: Tasty Kesar Badam milk

Cameron James
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Recipe: Tasty Kesar Badam milk
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Recipe: Tasty Kesar Badam milk Delicious, fresh and tasty.

Kesar Badam milk. A few years back, I saw a packet of Kesar Badam Milk powder being sold in a superstore, which was a quick way to enjoy the deliciousness. Just mix a few teaspoon full into a glass of milk and you are good to go. Indian Kesar Badam Milk or Badam doodh.

Garnish with sliced almonds and saffron strand.

You can serve this milk hot or chilled.

Note: The longer the saffron soaks, you will get a light yellowish color.

You can have Kesar Badam milk using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Kesar Badam milk

  1. You need 500 ml of Full fat milk.

  2. It’s 1/2 cup of almond (30 to 35 pieces).

  3. It’s 2 tbsp of sugar.

  4. It’s Few of saffron.

  5. Prepare 2 of cardamoms.

You may also like Kesar Almond Halwa.

Kesar badam milk is a rejuvenating and flavourful drink which is served on various Indian occasions like weddings and festivals.

Kesar badam milk is enriched in nutrients and very energetic.

This is a very good recipe for kids as almonds are said to have properties to increase memory power.

Kesar Badam milk instructions

  1. Soak the almonds in 1/2 cup of hot water for at least 30 minutes..

  2. Peel the almonds and make a smooth paste out of this. Keep it aside..

  3. In a pan put 1/2 litres of milk and put on high flame till it starts to boil, then reduce the flame to medium and boil milk for another five minutes..

  4. Now add the almond paste in milk and cook for some more time. Stir in between to prevent sticking of the milk..

  5. After 5 to 6 minutes add sugar to boiling milk, mix it well and cook for some more time till milk becomes a little thick..

  6. Now add few strands of saffron and cardamom powder in the milk stir it well, turn off the stove and your kesar badam milk is ready..

  7. Serve hot or let it cool in room temperature then put in refrigerator for 4 to 5 hours and serve chill, topped with chopped almonds and kesar..

Kesar Badam Milk is a delicious Indian drink made with Kesar and Badams.

It is a delicious and nutritious drink that you can lick and lose with its flavor.

Kesar Badam Milk recipe can be served hot or cold, but I personally like cold badam milk.

It is easy to make and can serve your family and friends during celebrations and festivals.

A drink in which milk is flavoured with almonds and saffron.