Recipe: at dinner Jeera Rice

Recipe: at dinner Jeera Rice Delicious, fresh and tasty.

Jeera Rice. This is a wonderfully cumin flavored rice that enhances the flavor of many a dull meal!! Some variations to this recipe that are delicious: after adding the cumin seeds add onion, ginger, whole black peppercorn, cloves, or a cinnamon stick. Jeera rice only needs a few simple ingredients.

Rice to Water Ratio for steamed.

Cumin seeds and select whole spices sautéed in ghee add plenty of flavour to plain rice when cooked together.

With a final garnish of fresh coriander leaves a plate of jeera rice served piping hot is the ideal form of comfort food.

You can cook Jeera Rice using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Jeera Rice

1. Prepare 1 cup of basmati long grain rice.

2. You need 2 tbsp of oil.

3. Prepare 2 cups of water.

4. It’s 1 tbsp of cumin seeds.

5. Prepare 2 tbsp of chopped mint leaves.

6. Prepare 3 tbsp of chopped coriander leaves.

7. Prepare to taste of Salt.

8. You need 2 of cardamom.

9. Prepare 1small of cinnemon stick.

Have it with dal, sabzi, curry or just some yogurt and pickle - a jeera rice will always come through in.

Jeera rice or cumin rice is flavored rice made with basmati rice, flavored with tempered cumin seeds in ghee, butter, or oil.

The tempering technique is called 'tadka' in Hindu, and it's an essential step in this recipe for the spices to release their flavors.

Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time.

Jeera Rice instructions

1. Wash basmati rice for 2 to 3 times then soak them in enough water for 30 min..

2. Then heat up oil in a pan..

3. Add 2 cardemom,cinnemon stick and cumin seeds saute them..

4. Then add mint leaves and coriander leaves..mix well..

5. Now add 2 cups of water and allow it to boil…

6. When it comes on boiling stage then add soaked rice and add salt as per taste..

7. Keep it on high flame untill water comes half…

8. Then keep your flame on low for 5 to 7 mins by covering a lid..

9. After that switch off the flame and serve hot with any gravy of your choice and enjoy this Yummilious restaurant style jeera rice with your loved ones..

Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices.

Making jeera rice is one of the simplest & only needs a handful of ingredients that are mostly.

Jeera rice is also one of the most popular Indian rice-based dish served in restaurants. many people prefer to have jeera rice instead of plain basmati rice to go along with dals or curry dishes.

The tempering with cumin and fragrant whole spices takes the simple rice dish a level notch up.

Cumin Seeds; Cloves; Rice to water ratio for Jeera Rice.