How to Easy To Try At Home Beans and plantain porridge (fried peppers method)

How to Easy To Try At Home Beans and plantain porridge (fried peppers method) Delicious, fresh and tasty.

Beans and plantain porridge (fried peppers method). We had three different methods of cooking beans then, the plain beans porridge, the beans and yam and the beans and plantain porridge. Beans and plantain was and still is my favourite. A couple of months ago, a friend taught me a new method of cooking beans.

Hi everyone in this video I shared how you can cook, make your beans and plantain porridge this recipe is a must try.

Beans are nutritious food eaten by most countries, adding plantain to your.

Beans Porridge is a delicacy in Nigeria, it is one of those Nigerian foods that are loved by every Nigerian.

You can cook Beans and plantain porridge (fried peppers method) using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Beans and plantain porridge (fried peppers method)

1. Prepare 2 cups of beans.

2. It’s of Water (enough to wash and cook the beans).

3. Prepare of Assorted peppers (yellow, red, chilli, bell…).

4. Prepare 1/4 cup of Palm oil.

5. It’s 1 of medium sized Onions.

6. Prepare of Salt (to taste).

7. It’s 2 tbsp of blended crayfish.

8. You need of Dry fish (optional).

I really like the taste of porridge beans especially when it is made with ripe plantain, I only learned recently to fry the plantain instead of the old way of adding them to the cooking beans.

Pick your beans and wash properly with clean clear water.

Place in a deep cooking pot.

Beans and plantain recipe, also known as beans and dodo is a healthy and very popular beans recipe in Nigeria, and West African regions.

Beans and plantain porridge (fried peppers method) instructions

1. Wash the beans thoroughly with hot water (to get rid of the chemicals used to keep beetles away) hot water can be done away with, if youre sure of the source..

2. Place the beans in a pot, fill with water and bring to boil. Keep adding water to the beans as it dries, until its cooked to tenderness.

3. Wash, peel and dice your plantains into desired size and add to the beans, allowing it to cook till tender.

4. In another pot, heat up the palm oil, dice and add half the onion (all, if you dont like to chew crunchy onions in your food).

5. When the onion softens up, add the blended peppers and fry until the water evaporates..

6. Season the fried peppers with salt and crayfish (and of course, any other seasoning of choice).

7. Turn the fried peppers into the beans pot and mix. Add the remaining onions, (if applicable), adjust seasoning and let the water evaporate.

8. Dish and enjoy your yummy meal.

Dodo means fried plantains in Nigeria.

Dream Africa brings to you the simple preparation guide on how to prepare the ultimate Nigerian beans and plantain.

This delicious beans porridge dish is served fried plantain, and its packed with flavours!

The pot should be partially closed.

There is a method where I boil the beans till soft, then fry crayfish, onion and peppers with seasoning before adding to the boiled beans.