How to Autumn At Home Garlic Bread Mozzarella Disc

How to Autumn At Home Garlic Bread Mozzarella Disc Delicious, fresh and tasty.

Garlic Bread Mozzarella Disc. These garlic bread bites are ridiculously easy to make and insanely tasty! To make them extra cheesy, sprinkle the tops with more mozzarella cheese after taking them out of the oven the second time. Return them to the oven until the cheese is melted.

Bread, cheese, and garlic come together to create everything that is good in this world.

Top with Colby and mozzarella cheese.

And as a gal who could put away a hefty does of garlic cheese toast on any given day, trust me when I say this will be the best you ever had!

You can cook Garlic Bread Mozzarella Disc using 10 ingredients and 14 steps. Here is how you cook that.

Ingredients of Garlic Bread Mozzarella Disc

1. It’s of White/brown bread.

2. Prepare of Mozzarella pieces.

3. Prepare of All purpose flour.

4. You need of Water.

5. It’s of Grated Parmesan cheese.

6. Prepare of Black pepper.

7. Prepare of Chopped parsley.

8. Prepare of /2 tsp Garlic powder.

9. It’s of Tomato ketchup for serving.

10. You need of Oil for deep-frying.

If you don't have cheese on hand, you can always leave it out.

Salt and pepper — For the best garlic bread, you need to season well.

We add a generous pinch of salt and pepper to the butter before slathering it over.

The easy to make Keto Garlic bread recipe only has mozzarella cheese, parmesan cheese an egg and some seasoning! *This recipe calls for garlic powder but you can instead use Italian seasoning!

Garlic Bread Mozzarella Disc step by step

1. Roll out each bread piece with rolling pin and with help of round cookie cutter cut into round shape..

2. In a small bowl add flour and water to form paste and keep aside..

3. Place one piece of mozzarella in the center of one round..

4. Spread flour paste around the edges and cover with the second piece of bread..

5. Press edges together to seal..

6. Repeat same process with other pieces of bread..

7. Heat oil in deep pan..

8. Fry each bread disc until golden brown in colour..

9. Drain fried discs on kitchen paper..

10. In a big bowl add parmesan cheese, pepper,parsley and garlic powder..

11. Mix everything well..

12. Toss each slightly cooled and drained bread disc in the cheese mixture to coat..

13. Same way coat all the disc with Cheese mixture..

14. Serve hot with tomato ketchup..

How To Make Keto Cheesy Garlic Bread.

It's stuffed with homemade vegan mozzarella cheese and vegan garlic butter and served as a fun, pull apart bread!

Then, brush the top of the bread and each cut with a garlic butter mixture: melted butter, garlic powder, and Italian seasoning.

I find it best to wrap the bread in foil when baking so the bread doesn't dry out before the cheese is melted.

While some cheese bread recipes will have you making your own loaf of bread, this recipe uses a short cut: french bread!