Recipe: Eating on a Dime Pesto chicken sandwich

Recipe: Eating on a Dime Pesto chicken sandwich Delicious, fresh and tasty.

Pesto chicken sandwich. Tender chunks of chicken breast are cooked together with onion, zucchini, mushrooms, bell pepper, and pesto sauce for a flavorful sandwich filling that will satisfy a hungry crowd. During the last few minutes of cooking time, top each piece of chicken with a slice of mozzarella. To make the pesto, combine basil, garlic, pine nuts and Parmesan in the bowl of a food processor; season with salt and pepper, to taste.

Spread evenly over cut sides of flatbread.

Transfer chicken to a cutting board.

Arrange chicken slices on bottom half of bread.

You can have Pesto chicken sandwich using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pesto chicken sandwich

1. You need of For spinach pesto.

2. Prepare of baby spinach leaf chopped.

3. You need of garlic cloves.

4. Prepare of almonds.

5. You need of olive oil or more as required.

6. You need of Salt.

7. Prepare of black pepper Powder.

8. It’s of lemon fresh juice.

9. You need of Other ingredients.

10. It’s of shredded chicken/ chopped chicken.

11. Prepare of sandwich bread.

12. You need of cheese plate.

13. You need of fresh cream.

14. Prepare of Italian seasoning.

15. It’s of Butter.

Using a slotted spoon, spoon vegetable mixture over chicken.

Easy pesto chicken sandwiches you can whip up in a hurry.

The pesto and roasted peppers add a welcome twist to the traditional chicken salad.—Ellen Finger, Lancaster, Pennsylvania In the hierarchy, of sandwiches, a Pesto Chicken Sandwich on Sourdough has to be near the top.

You've got bright and salty pesto slathered over toasty sourdough and piled high with perfectly grilled chicken, Swiss cheese, and tomatoes.

Pesto chicken sandwich step by step

1. Saute spinach, garlic, black pepper, nuts for 2 mins. Then blend it with oil untill smooth consistency. Add more olive oil to make a smooth consistency. Add lemon juice at last..

2. Cook chicken with little oil in high heat, it takes 4-5 mins to cook. When chicken almost cooked add salt, Italian seasoning and fresh cream. Cook another 2 mins till all masala and cream is well coated and comes a nice aroma..

3. Chicken take out from pan, let it cool down then add 1 tsp pesto sauce to chicken and mix properly. Keep rest of pesto sauce keep aside..

4. Apply pesto sauce on all the slices of bread. Then first add a cheese plate, along with chicken stuffing then cover with another bread slice..

5. Use sandwich maker to make sandwiches or you can use tawa too untill cheese turns to melted. Add butter enormously to make crispy outside if you like..

Pretty much all the best things in life in one delicious sandwich.

A delicious mix of chicken, pesto, veggies, and cheese all melted together on flavorful focaccia bread.

Simple, fast, and very tasty - a nice change from normal sandwiches.

A delicious basil pesto chicken sandwich that is quick and easy and one of the tastiest sandwiches you will eat!

And it was quite the busy day.