Recipe: At Home Gulkand peda bun maska

Recipe: At Home Gulkand peda bun maska Delicious, fresh and tasty.

Gulkand peda bun maska. Learn how to make best Gulkand Peda Recipe, cooking at its finest by chef at Masala TV show. Benarasi bun maska If you need respite from the afternoon sun, drop in At any of the Chai Pe Charcha outlets to dig into Gulkand Bun Maska that uses the rose petal mix and butter as a spread. Peda is a traditional Indian sweet made with reduced milk.

For this badam peda recipe I have used a small amount of gulkand or natural rose preserve.

Peri Peri Maggi Delicious gulkand milk which has so many health benefits in them.

Enjoy this hot milk daily and it is very healthy.

You can have Gulkand peda bun maska using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Gulkand peda bun maska

1. Prepare of Bun.

2. It’s of Chocolate syrup.

3. Prepare of peda grated.

4. It’s of Gulkand.

For those who are new to gulkand, it is nothing but rose preserves or rose jam.

Fruit Bun masked with dollops of 'Gulkand Butter' in a very good old fasioned Irani style.

Peanut butter and 'Regular Maska' with crushed peanuts on top.

Enjoy this Rajasthani delicacy for a fulfilling breakfast.

Gulkand peda bun maska step by step

1. Heat the tava on medium flame add butter fry the bun on it.

2. Spread chocolate syrup, on it.

3. Spread gulkand, then grated peda,.

4. Serve it. Cool.

Obviously no cup of chai is complete without bun-maska and this time we decided to experiment a little and called for the Gulkand Bun Maska.

Honestly, after this one we're never going to settle for the regular bun-muska again.

Gulkand is a general tonic, which helps to reduce fatigue, muscle pain, burning, lethargies and mental stress.

Many students in India using Gulkand for improving memory and reducing exam related stress.

Gulkand also improves eyesight and helps in conjunctivitis.