Recipe: Delicious Nduma/Arrowroot crisps

Jayden McLaughlin
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Recipe: Delicious Nduma/Arrowroot crisps
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Recipe: Delicious Nduma/Arrowroot crisps Delicious, fresh and tasty.

Nduma/Arrowroot crisps. Nduma / arrow roots (quantity depends with you), Salt, Cooking oil (for deep frying), Chopping board, Knife, Basin Iiyah Mwithi. In today's video we are making some nduma crisps which I know many of y'all loveeee. It's soooo easy, quick and yummm.so get some fresh nduma, make yourself some.

Mix all the spices and arrow root in a bowl and mix well until each arrowroot is well coated witht he spices.

Get an oven tray and line it with foil.

Grease the foil to avoid the arrow roots from sticking and for easy cleanup.

You can cook Nduma/Arrowroot crisps using 2 ingredients and 6 steps. Here is how you cook that.

Ingredients of Nduma/Arrowroot crisps

  1. You need of medium sized ndumas.

  2. Prepare of Oil for frying.

In kenya Nduma aka arrowroots are often boiled and eaten as a snack for breakfast with tea or mixed with other vegetables/meat to make a stew.

I took a different route and made Nduma chips, which.

Arrowroot is truly a breakfast staple in many Kenyan households.

The traditional and most common way Nduma (as is popularly known) is had is by just boiling with a little salt till ready and having it with your favorite cuppa.

Nduma/Arrowroot crisps step by step

  1. Peel and wash the nduma.

  2. Cut into thin slices..

  3. Wash carefully so that they dont break. Wash until you get clear water and place them on kitchen towel to dry..

  4. Heat the oil under medium heat and deep fry them. Fry a small amount at a time. Frying alot can cause hot oil to spill over..

  5. Remove and place on a kitchen towel to drain excess oil.

  6. Enjoy it as it is or with your favorite dip..

Nduma / arrow roots (quantity depends with you), Salt, Cooking oil (for deep frying), Chopping board, Knife, Basin wanjiru mwaniki.

Few pieces of arrowroots Wanjiku Mwangi.

See recipes for Arrowroots(nduma) and potatoes too..

Nduma / arrow roots (quantity depends with you), Salt, Cooking oil (for deep frying), Chopping board, Knife, Basin.

Well Nduma is #mystaplefoodrecipecontest with a twist of fried mushrooms.