Easiest Way to Special at dinner Beef Kaleji.

Easiest Way to Special at dinner Beef Kaleji. Delicious, fresh and tasty.

Beef Kaleji.. The super food is rich in iron and consider best for the people who have deficiency of blood. This is best to prepare the kaleji (liver) same day you buy it. In Pakistan, at the occasion of Eid ul Edha, Beef Kaleji Recipe is a must made dish.

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Beef Kaleji Masala - Beef liver Masala Recipe.

You can have Beef Kaleji. using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef Kaleji.

1. Prepare 1 kg of Kaleji.

2. You need of Pyaz 2 adad(sliced).

3. Prepare 4 tsp of Tamatr paste.

4. Prepare 1 1/2 tsp of Lehsan adrak paste.

5. Prepare 1 tsp of Salt.

6. You need 1 tsp of Garm masala powder.

7. It’s 1 tsp of Gravy masala.

8. It’s 1 tsp of Zeera powder.

9. It’s 1 tsp of Dhaniya powder.

10. It’s 1/2 tsp of Mirch powder.

11. It’s 1/2 tsp of Hldi.

12. You need 1 cup of Dahi.

13. You need 1 cup of Oil.

14. It’s of Hari dhaniya for garnish.

15. Prepare of Hari mirch 3-4 adad.

Beef kaleji fry is full of falvours and you can squeeze lemon on top to fully enjoy.

Beef kaleji fry comes together in no time.

Please try it on this weekend and let me know if you experienve in the comments down below.

Kaleji is liver and lungs part and sub-continent is famous for making dishes of this part.

Beef Kaleji. instructions

1. Kaleji ki jhili utar len or normal size k cube cut krky achi trah wash krlen.

2. Ek Pateli me oil dalen garm hojae to pyaz fry krengy, hlki gulabi hony lgy to kaleji dal den or 1 mint tk fry kren.

3. Then lehsan adrak, namak or tamatr paste dal k 2 mint tk high flame p pkaen.

4. Ab garm masala k ilawa sary powder spice dal den or half cup pani add krky mix kren or cover krky 5 se 8 mint tk low flame p pkae.

5. Oil upar ajae hari mirch ko cut lga kr dalen phr dahi or garm masala add krky k 3 se 4 mint tk high flame p achi trah bhuny or flame off krden.

6. Hari dhaniya upar se garnish krden or puri ya chapati k sath serve kren. Mazedar kaleji tayar h..

It is called kaleji in regional language.

Urdu Point facilitate users by providing all types of kaleji recipes.

Accurate recipe of chicken kaleji masala is provided for users.

One can get kaleji masala recipe Marathi by visiting Urdu Point.

Log in Register Chatpati fry kaleji is a recipe made with cow or goat liver cut into small cubes and marinated in spices like salt, crushed red pepper, ginger, garlic, vinegar, and tamarind water.