Recipe: Tasty Veggies upma

Kathryn Morton
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Tasty Veggies upma
Page content

Recipe: Tasty Veggies upma Delicious, fresh and tasty.

Veggies upma. The breakfast menu of upma and cups of steaming hot filter coffee is a common favourite in most South Indian homes. In this vegetable upma recipe, semolina is cooked with onions, mixed vegetables and a delicious tempering of chillies, curry leaves, mustard seeds and urad dal. Upma is a filling, hearty Indian breakfast food that you will love.

This Vegetable Rava Upma Recipe is a must-try for those who love to enjoy South Indian breakfast recipes.

With this easy vegetable upma recipe with photos, you can prepare a tasty and filling meal in under an hour!

A classic south Indian breakfast recipe, this veg upma is loaded with wholesome veggies.

You can cook Veggies upma using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Veggies upma

  1. You need 1 cup of Suji.

  2. Prepare 1 of Onion.

  3. It’s 1 of Tomato.

  4. Prepare 1 of Carrot.

  5. Prepare 1 teaspoon of Salt.

  6. It’s 1/2 teaspoon of Red chilli powder.

  7. It’s 1 teaspoon of Garam masala.

  8. Prepare 1/2 teaspoon of Turmeric powder.

  9. It’s 1 spoon of Urad dal.

  10. It’s of Curry leaves 3-4.

  11. Prepare 1/2 cup of Beans.

  12. It’s of Oil as required.

Rava Upma This is an easy breakfast option.

Mix vegetable upma is variation to plain upma (savory semolina porridge).

In this upma I'm adding lots of veggies like potatoes, green peas, carrots, cauliflower, french beans etc in this version.

One of the most favourite breakfast in south Indian homes, upma and steaming hot filter coffee is one of our favorite too.

Veggies upma instructions

  1. First of all take a pan..

  2. Add oil in it..

  3. Add urad dal and curry leaves and mix well.

  4. Add onion and mix well.

  5. Add Tomato and mix well.

  6. Add carrot and beans and mix well.

  7. Add spices and mix well.

  8. Add suji and mix well.add water and mix well.

  9. After 2 min, switch off the flame. Its ready.

In this vegetable upma recipe, semolina or sooji is cooked with vegetables and spices.

A delicious tempering of chillies mustard and hing gives it a most amazing flavour and you are ready to dig in a hot comforting and soul satisfying healthy breakfast.

With this idea, your main dish will be composed mostly of veggies.

It is easy to make, should keep you full and satiated without going carb-crazy.

I hope you give this 'mostly vegetable upma' recipe a try.