Easiest Way to Spring Appetizing Pav Bhaji... a tasty version of mixed vegetables

Dorothy Bowman
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Easiest Way to Spring Appetizing Pav Bhaji... a tasty version of mixed vegetables
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Easiest Way to Spring Appetizing Pav Bhaji… a tasty version of mixed vegetables Delicious, fresh and tasty.

Pav Bhaji… a tasty version of mixed vegetables. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables. Pav Bhaji is popular Indian street food where dinner rolls/buns are served with spicy mashed veggies topped with dollop of butter.

Particularly, cooked in lots of butter with special spicy Pav bhaji masala.

Pav Bhaji (Spicy Mixed Vegetable Sandwiches) Pav Bhaji is a mixture of curried vegetables served on buns, like an Indian sloppy Joe.

For another take on this delicious dish, check out my Dal Bhaji version.

You can have Pav Bhaji… a tasty version of mixed vegetables using 18 ingredients and 17 steps. Here is how you achieve that.

Ingredients of Pav Bhaji… a tasty version of mixed vegetables

  1. Prepare 7 pcs of Potato.

  2. Prepare 9 pcs of Tomatoes.

  3. You need 2 pcs of Onions.

  4. Prepare 100 grams of Peas.

  5. It’s 1 pc of Green capsicum.

  6. It’s 1.5 - 2 inchs of Ginger.

  7. It’s 8 - 10 cloves of Garlic.

  8. You need 1 - 2 of Fenugreek methi leaves / kasoori spoon.

  9. It’s 1/8 cup of coriander leaves.

  10. It’s 5 - 6 tbsps of Butter.

  11. You need 3 tbsps of Salt approx.

  12. Prepare 1 pinch of Turmeric Haldi powder /.

  13. It’s 1 pinch of Hing.

  14. It’s 4 tbsps of Pav Masala bhaji.

  15. You need 2 tbsps of chilly red powder.

  16. It’s 1 pcs of Lemon.

  17. Prepare 12 pcs of Pav bread bhaji.

  18. Prepare 2 tsps of oil.

Tasty Pav Bhaji without readymade masala.

In: All Recipes, Breakfast Recipes, Curry Recipes, Snacks Recipes.

One of the most loved Indian street food is Pav bhaji.

Still, many are in dilemma whether this is healthy or unhealthy food.

Pav Bhaji… a tasty version of mixed vegetables instructions

  1. Gravy 1.

  2. Sauté finely chopped capsicum in oil add little water till it softens.

  3. Add finely chopped tomatoes - let it cook for 2 to 3 minutes,.

  4. Add boiled mashed potatoes - mix it well.

  5. Add boiled mashed green peas and add 1 tbsp of ginger garlic paste - keep stirring to mix all the ingredients well.

  6. Add 1 tbsp of red chilly powder and a pinch of turmeric powder/ haldi.

  7. Add a little water and a spoon of butter then after stirring once again add chopped coriander salt  and 2 tbsp of pav bhaji masala and let it boil.

  8. Gravy 2.

  9. Take another pan.

  10. Heat 3 tbsp of butter.

  11. Fry finely chopped onions.

  12. Add 1 tbsp of ginger garlic paste, 1 tbsp of red chili powder, 2 tbsp of pav bhaji masala, kasoori methi, a pinch of hing.

  13. Add some coriander (optional).

  14. Squeeze 1 lemon.

  15. Mix both the GRAVIES AND MASH it well.

  16. Once it boils and thickens garnish it with coriander and onions and serve it with bread.

  17. Relish it!.

Any food prepared with right spices, vegetables, cleanliness and love will turn out to be a healthy choice.

Indian meals are usually classified as being more home made and falls perfectly into a full meal category.

With more people from India vouching for home #heirloom Pav bhaji is one of the most famous street food of India.

The finger licking taste , buttery flavour with spice blend makes it a demanding food.

It tingles the tastebuds with a myriad of flavours.