Recipe: Perfect Macaroni Pasta - Indian style

Recipe: Perfect Macaroni Pasta - Indian style Delicious, fresh and tasty.

Macaroni Pasta - Indian style. Macaroni Pasta is a mouthwatering pasta recipe cooked in the traditional Indian way with select spice powders or masalas. The boiled macaroni is tossed with onion, tomato, ginger, garlic, capsicum, carrot and garam masala and served hot. A true fusion recipe of Italian macaroni pasta enrobed in Indian flavours.

The addition of veggies makes the pasta more wholesome and adds some crunch too.

What is gnocchetto for one can be strascinato for another.

The elbow-shaped pasta is known as macaroni.

You can have Macaroni Pasta - Indian style using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Macaroni Pasta - Indian style

1. Prepare 2 cups of macaroni.

2. Prepare 6 cups of water -..

3. Prepare 2 tbs of refined oil -.

4. It’s 1/2 cup of carrot beans tomato capsicum , , , diced - each.

5. Prepare 1/2 cup of green peas ( cooked soft).

6. You need 1 cup of Onions diced to small pieces -.

7. You need 1 cup of Paneer - diced to square pieces -.

8. Prepare 1 tsp of ginger garlic garam masala " spices group "- cuminseed - paste - - ; 2 tsps; 2 tsps ..

9. It’s 1 tsp;1 tsp of chilly pepper red powder - powder -.

10. Prepare 3 tbs of butter (ghee)-.

11. It’s to taste of salt.

12. Prepare 3 tbs of Mayonnaise – ;.

13. You need 3 tbs of corriander leaves cut to small pieces -.

Generally, macaroni is used to make one of my favorite pasta recipes i.e. mac and cheese.

In a pan add water and bring it to a boil.

To check if the macaroni is perfectly cooked, cut it with a knife and it will easily cut.

Take a sieve/colander and rinse the excess water and now keep it aside.

Macaroni Pasta - Indian style step by step

1. To 6 cups of boiling water,add 2 cups of macaroni,refined oil and little salt. After 6-8 minutes,when it is cooked soft, strain out the macaroni. Stir gently to see that the macaroni do not stick to each other.

2. Fry the  diced paneer pieces in  little butter and keep aside..

3. Saute the cuminseeds, followed by ginger garlic paste and garam masala in 2 tbs of  butter.Now add  diced onions  with little salt.. When it turns slightly soft,saute the diced carrots, beans,capsicum followed by the tomatoes.Now add cooked green peas,red chilly powder and pepper powder .Sprinkle 2 tbs of milk and cook in slow fire for 2 minutes with the lid on.  Open the lid and mix  the cooked macaroni with the vegetables. Stir till everything gets mixed well.Now transfer the entire thing t….

For Macaroni Pasta veg macaroni pasta is a mouthwatering pasta dish cooked with a desi indian twist of masalas and vegetables. this can be served before dinner in supper and can also be packed in lunch box for kids. this delicious macaroni recipe is tried and tested. veg macaroni, pasta recipes, Indian style pasta, macaroni recipe, tomato macaroni, indian style.

How to make Indian Style Macaroni Pasta Recipe.

While I still love my macaroni and cheese, I will always have a soft corner for this desi Masala pasta, which is an Italian dish with Indian flavors.

Masala macaroni is a mouthwatering pasta recipe cooked in traditional Indian way with select spice powders or masalas.

The boiled macaroni is tossed with onion,toamato, ginger, garlic and garam masala and served hot garnished with coriander= leaves.