Recipe: Tasty Jain special guava dry veg

Ivan Rivera
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Recipe: Tasty Jain special guava dry veg
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Recipe: Tasty Jain special guava dry veg Delicious, fresh and tasty.

Jain special guava dry veg. Quick Paneer Subzi - Delicious Jain-style vegetable that is uses basic ingredients like paneer, tomato, capsicums and spices like coriander and cumin. Because the subzi is so simple, it brings out the flavors of all the ingredients. It is made from selected varieties of Guava.

Some of these are: Bakery, beverages, dairy and baby food.

But that hasn't stopped the Jain community from carving an amazing culinary culture of their own.

Tamatar Kadhi Recipe by Niru Gupta The tangy gravy cooked with homemade tomato puree, vegetables and spices.

You can have Jain special guava dry veg using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Jain special guava dry veg

  1. You need 5 of guava.

  2. It’s 2 tbs of fry oil.

  3. Prepare 1/4 tbs of jeera.

  4. You need 1 pinch of hing.

  5. Prepare 1/3 tbs of salt.

  6. You need 1/4 tbsp of chilli powder.

  7. Prepare 1/4 tbs of haldi powder.

  8. You need 1/2 tbs of dhania powder.

  9. You need 1/5 tbsp of garam masala.

Jain vegetarianism is practiced by the followers of Jain culture and philosophy.

It is one of the most rigorous forms of spiritually motivated diet on the Indian subcontinent and beyond.

All of these are healthy and can be eaten on regular basis.

This goes perfect with roti/phulka or tawa paratha.

Jain special guava dry veg instructions

  1. Sabse pehle guava wash kiya & cut kiya..

  2. Ab hum kadhai me oil dalenge & jeera or hing ka tardka lgayenge..

  3. Fir usme guava add karenge or sabhi ingredients add karenge & mix karenge..

  4. Ab usme jitna water chahiye utna hi add karenge or dhak denge. 7-8 min mein veg tayar ho jaayegi..

  5. Coriander dalker garam garam serve karein..

Agrawal Jain cuisine of Delhi/UP; In India, vegetarian food is regarded to be appropriate for everyone for all occasions.

This makes vegetarian restaurants quite popular.

This pickle is ready to serve.

I share vegetarian recipes from India & around the World.

Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions.