Easiest Way to Summer To Try At Home Apple Bread Pudding

Easiest Way to Summer To Try At Home Apple Bread Pudding Delicious, fresh and tasty.

Apple Bread Pudding. the pudding was rather wet and watery though i baked it for more than an hour. it's pretty nice but i think the ingredients should go straight into the greased dish instead of the bowl in that way you can arrange it in such a way that the apples bread and raisins go everywhere. also i added a crumble of butter flour and sugar on the top and that was fabulous. An easy-to-make and oh-so-yummy apple bread pudding. Perfect for dessert or just as an afternoon snack with coffee or tea.

I added chopped pecans and served with fresh whipped cream..

Spoon applesauce over bread; sprinkle with nutmeg.

In a bowl, whisk the eggs, milk, sugar and vanilla.

You can have Apple Bread Pudding using 14 ingredients and 11 steps. Here is how you cook it.

Ingredients of Apple Bread Pudding

1. You need of Part 1.

2. It’s 3 small of green apples.

3. It’s 1/4 stick of butter.

4. It’s 1 cup of raisins.

5. You need 4 slice of bread.

6. It’s of part 2.

7. It’s 1/4 stick of butter.

8. It’s 1 1/2 cup of milk.

9. You need 1 pinch of ground nutmeg.

10. Prepare 1 tsp of ground cinnamon.

11. You need 1 of eggs (beaten).

12. Prepare 1/2 tsp of vanilla extract.

13. Prepare 1/4 cup of brown sugar.

14. It’s 1/4 cup of granulated sugar.

A pan of easy Apple Bread Pudding is a delicious dessert to enjoy during the chilly fall months.

This warm dessert casserole has apples, spices, and raisins baked into the sweet bread pudding.

This warm dessert casserole has apples, spices, and raisins baked into the sweet bread pudding.

While the apple bread pudding is baking in the oven, you'll have plenty of time to prepare the decadent finishing touch, a buttery caramel sauce.

Apple Bread Pudding instructions

1. Preheat oven at 180°C Celsius..

2. Core and skin apples. Thinly slice apples..

3. Heat pan. Melt butter..

4. Put in apples and raisins. Cook until apples are soft..

5. Strain butter onto baking dish to grease it..

6. Tear 4 slices of bread into pieces in a big bowl..

7. Pour raisin and apple mixture onto bread. Mix well. Then layer onto baking dish..

8. Under low heat, Melt butter and pour in milk, egg, vanilla, nutmeg, cinnamon, sugars..

9. Stir well until sugars are dissolved..

10. Pour contents into baking dish..

11. Bake for 45 minutes until golden brown..

Serve up the warm pudding with a generous drizzle and you'll impress everyone at the table.

In a large skillet, heat butter over medium heat.

Add apples, sugar, raisins, walnuts and cinnamon; bring just to a boil, stirring constantly.

Combine bread cubes and apples; sprinkle over butter.

In a large bowl, whisk the eggs, milk, sugar and vanilla.