How to Cook Yummy Hello Kitty Mochi Ice Cream

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How to Cook Yummy Hello Kitty Mochi Ice Cream
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How to Cook Yummy Hello Kitty Mochi Ice Cream Delicious, fresh and tasty.

Hello Kitty Mochi Ice Cream. Review: Mochi Ice Cream and Hello Kitty Mochi in Epcot's Japan Pavilion. We recently we dug our spoons once more into Kaki Gori, the Japanese Shaved Ice served at Kabuki Cafe. For years now, it's been THE go-to treat as far as frozen options in the Japan Pavilion go, perfect for the cooling down in the.

I made this mochi ice cream based on the following recipe.

When you draw on the face, please do it quickly since you don't want the ice cream to soften too much.

These are a perfect snack and dessert for a special day such as Valentine's.

You can cook Hello Kitty Mochi Ice Cream using 7 ingredients and 15 steps. Here is how you cook it.

Ingredients of Hello Kitty Mochi Ice Cream

  1. Prepare 50 grams of Shiratamako.

  2. It’s 100 grams of Sugar.

  3. You need 100 ml of Water.

  4. It’s 1 of Corn starch.

  5. You need 1 of Ice cream (your favourite).

  6. Prepare 1 of Chocolate decorating pen (white).

  7. You need 1 of Chocolate decoraing pen (black).

It's a unique and tasty treat to try!

Ice Cream Cupcakes Cat Cupcakes Yummy Cupcakes Cream Cake.

The Hello Kitty mochi looked very similar to the size and shape of the molds I had bought.

And then I realized I could try to make my own Hello Kitty mochi..

Hello Kitty Mochi Ice Cream step by step

  1. Gradually add the water to the shiratamako, and stir..

  2. Add the sugar, and stir some more..

  3. Cover with plastic wrap, and microwave for 2 minutes at 500 W..

  4. Take it out from the microwave, and microwave again for 1 minute..

  5. Take it out from the microwave, and stretch it out on a dusted board with corn starch..

  6. Stretch it out into thin rectangle, and cut into 6 portions..

  7. When the mochi is cooled down, place it on top of the plastic wrap..

  8. Place one scoop of ice cream with the flat side up using an ice cream scoop on the mochi sheet..

  9. Wrap it around the ball of ice cream and join the edges. Wrap with the plastic wrap, and roll into a ball..

  10. Freeze for at least 1 hour in the freezer..

  11. When you are wrapping the ice cream with the mochi sheet, roll into an oval shape for a Hello Kitty version..

  12. Make the ears and ribbon using a leftover mochi..

  13. Glue the ears and ribbon with the white chocolate decorating pen..

  14. Draw the eyes and nose with the black chocolate decorating pen, and done!.

  15. It looks like this!.

Beat in the evaporated milk and coconut milk to the butter/sugar mixture.

Beat in the rice flour, cocoa powder, baking powder.

These Hello Kitty mochis are very easy to make in the microwave and are delicious filled with a red bean paste or even Nutella!

It's definitely on our list for when Abby's money is burning a hole in her little pockets.

The staff was super friendly, the store was immaculate, and it has a lot of fun Japanese imports for Hello Kitty, Tokidoki, and Hasbro.