Easiest Way to Summer at dinner Vegetable Upma

Easiest Way to Summer at dinner Vegetable Upma Delicious, fresh and tasty.

Vegetable Upma. The breakfast menu of upma and cups of steaming hot filter coffee is a common favourite in most South Indian homes. In this vegetable upma recipe, semolina is cooked with onions, mixed vegetables and a delicious tempering of chillies, curry leaves, mustard seeds and urad dal. The vegetable rawa upma is a delectable upma recipe with rawa or semolina as ingredient.

This Vegetable Rava Upma Recipe is a must-try for those who love to enjoy South Indian breakfast recipes.

With this easy vegetable upma recipe with photos, you can prepare a tasty and filling meal in under an hour!

A classic south Indian breakfast recipe, this veg upma is loaded with wholesome veggies.

You can have Vegetable Upma using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Vegetable Upma

1. It’s 1 cup of sooji.

2. You need 1 tbsp of ghee.

3. It’s 1 tsp of mustard seeds.

4. You need 6-8 of curry leaves.

5. You need 2 of green chillies, finely chopped.

6. Prepare 1 tbsp of chana dal.

7. Prepare 1 tbsp of peanuts.

8. You need 1 cup of finely chopped onions and carrot.

9. It’s 1 cup of thin sliced bellpeppers.

10. Prepare 4 cup of water.

11. Prepare to taste of Salt.

12. It’s 1/2 tsp of garam masala.

13. It’s 1/2 cup of peas.

Rava Upma This is an easy breakfast option.

Mix vegetable upma is variation to plain upma (savory semolina porridge).

In this upma I'm adding lots of veggies like potatoes, green peas, carrots, cauliflower, french beans etc in this version.

Vegetable Upma with hot filter coffee is one our favorite South Indian breakfast.

Vegetable Upma step by step

1. Heat ghee in a pan and to it add mustard seeds, curry leaves, green chillies and chana dal.

2. When it starts to temper add peanuts and roast well.

3. Add chopped onions, peas and carrot.

4. When onions turn pink. Add bellpeppers and saute for 2-3 minutes.

5. Add sooji and salt and roast till sooji turns light golden brown.

6. Add 4 cups warm water and keep mixing continuously to avoid lump formation.

7. Serve hot the colourful healthy upma.

One of the most favourite breakfast in south Indian homes, upma and steaming hot filter coffee is one of our favorite too..

Vegetable Upma is a kidney-friendly dish typically served at breakfast, but your family will love this grain-vegetable dish at lunch or dinner too.

Today's Kidney Diet Cookbooks Get free kidney-friendly recipe collections from DaVita dietitians.

Learn how to make Veg Upma, a simple, healthy yet absolutely tasty and one of the popular breakfast recipes at home by our Chef Sneha Nair only on get Currie.

Upma or Uppumavu is a part of South Indian Cuisine.