Easiest Way to Autumn Appetizing Fried plantain and eggs with a cup of hot tea

Easiest Way to Autumn Appetizing Fried plantain and eggs with a cup of hot tea Delicious, fresh and tasty.

Fried plantain and eggs with a cup of hot tea. Fried plantain and eggs with a cup of hot tea. Made this quick meal for breakfast. I enjoyed every bit of it.

Marisel's Tips for Making Patacon Vazhakkai (Raw Banana) Bajji /Plantain Fritters is one such popular crispy tea-time snack in India and it's prepared by dipping the raw banana slices in spiced gram flour mixture and then deep fried to crispy.

It can be relished with a cup of hot chai/ coffee and your favorite chutney!

Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America.

You can have Fried plantain and eggs with a cup of hot tea using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried plantain and eggs with a cup of hot tea

1. You need of Plantain (3 big pieces).

2. It’s of Eggs (3).

3. Prepare of Onions (a small sized bulb).

4. It’s of Pepper (2 pieces).

5. You need of Salt (a pinch).

6. It’s of Veg oil.

7. You need 1 cup of hot tea: Hot water, Milo, Milk and sugar.

Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs.

The plantain slices dipped in sweetened flour and then deep fried in oil.

This snack is common street item in Kerala and one of the fastest and hot selling snacks in trains.

This snack is often fried in most of the homes and relished by all along with a cup of steaming tea or coffee.

Fried plantain and eggs with a cup of hot tea step by step

1. Peel plantain and fry with a pinch of salt..

2. Break your eggs in a bowl, slice the onions and peppers inside it, add salt to taste..

3. Put a frying pan on the fire, add veg oil to it, fry your eggs until ready..

4. Serve hot on a plate with a cup of hot tea..

A bite into this warm, crispy yet soft delicacy, accompanied by a sip of hot tea or coffee is something that every Keralite loves to relish after a long day or on a rainy day or even as a mid-morning/evening snack.

Since this particular variety of plantain is bountiful and abundant, men and women in charge of.

In a large bowl, combine the whole eggs, egg whites, cilantro, goat cheese, flour, baking powder, salt, and zucchini, and mix until well combined.

Make a cup of broadleaf plantain tea to treat kidney infections, urinary tract infections, stomach ache, bladder infections, yeast infections, irritable bowel syndrome, and heartburn.

To make the tea taste better, especially if using older broadleaf plantain leaves, stir in some raw honey.