Recipe: Delicious Kaleji karhai Masala

Arthur Graves
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Recipe: Delicious Kaleji karhai Masala
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Recipe: Delicious Kaleji karhai Masala Delicious, fresh and tasty.

Kaleji karhai Masala. Masala Kaleji Karahi is very tasty and mouthwatering. Must try our recipe on this Eid ul Adha. Dont forget to subscribe our Channel.

It's an easy method to make Delicious Mutton/beef Kaleji Karahi.

The roasted kaleji with different spices make this recipe more delightful Kaleji Karhai Recipe in English Ingredients اجزاء.

Kaleji Karahi Masala - Curry Kaleji Karahi Masala (Liver Karahi Masala)is a mouthwatering taste.

You can have Kaleji karhai Masala using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Kaleji karhai Masala

  1. Prepare 1 kg of kaleji.

  2. It’s 1 tsp of garam masala.

  3. Prepare 2 of tomatos.

  4. Prepare 2 of Green chili.

  5. Prepare 1 cup of Yoghurt.

  6. It’s 1 cup of oil.

  7. Prepare to taste of salt.

  8. It’s 1 cup of Onion paste.

  9. Prepare 2 tbsp of Ginger garlic paste.

  10. You need 6 of Clove.

  11. Prepare 2 of Cinnamon stick.

  12. You need 1 tbsp of Red chili powder.

  13. Prepare 1/2 tbsp of Turmeric powder.

  14. It’s 2 tbsp of Fresh coriander.

Liver is good for our healthy so try to include it in your diet.

Kaleji Karahi Masala - Kaleji Karahi Masala (Liver Karahi Masala)is a mouthwatering taste.

Liver is good for our healthy so try to include it in yo.

A perfect Masala Kaleji recipe for this Eid.

Kaleji karhai Masala instructions

  1. Wash kaleji and cut in small pieces..

  2. Then take a wok and pour oil in it..

  3. Heat up oil and fry onion paste until brown, then add ginger garlic paste and fry well..

  4. Then add clove, cinnamon sticks, red chili powder, turmeric powder and salt; fry well, during cooking, constantly add yoghurt..

  5. When masala is done, add kaleji and tomato..

  6. Now fry on a little bit high flame until kaleji is tender..

  7. Garnish with garam masala, fresh coriander and green chili, and serve..

So here is an easy n yummy version of cooking it. #kalejifry #kalejim.

Kaleji fry recipe Pakistani, soft and juicy with photos of each step.

Making Kaleji Masala AKA liver fry is one of those recipes where spices are less important.

Even if you add only salt and pepper you can make the best Kaleji.

The trick is to make it soft and juicy.