Recipe: Yummy Eid Special Restraunt Style Degi Biryani

Recipe: Yummy Eid Special Restraunt Style Degi Biryani Delicious, fresh and tasty.
Eid Special Restraunt Style Degi Biryani. This is a must have item on your Eid dinner & lunch Menu. #HappyCookingToYou #Rafhan. Choose Rafhan Corn oil to make your cooking healthier. #FoodFusion Writ. Chicken Degi Biryani - Restaurant Style Homemade Biryani by (HUMA IN THE KITCHEN) - Duration:.
Quick Easy and simple recipe. #HappyCookingToYou.
Chicken biryani, a special hyderabadi biryani perfect to have during iftar time in the month of ramadan.
Learn how to make mouthwatering and tempting Chicken Biryani at home with Chef Varun InamdarBiryani is prepared using fragrant rice, aromatic spices, and chicke.
You can have Eid Special Restraunt Style Degi Biryani using 25 ingredients and 12 steps. Here is how you cook that.
Ingredients of Eid Special Restraunt Style Degi Biryani
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It’s of Rice.
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You need of Chicken.
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Prepare of Onion puree 1 cup or 260 grams (3 medium onion).
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You need of Tomato puree 1 cup or 200 grams (4 large tomatoes or 6 medium).
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Prepare of Green chillies.
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You need of Salt as required.
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It’s of Red chilli powder.
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It’s of Turmeric powder.
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It’s of Cumin powder.
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Prepare of Coriander powder.
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It’s of Tartric acid.
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Prepare of Chaat masala.
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You need of Ginger garlic paste.
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You need of Yogurt 1 cup or 140 grams.
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It’s of Tez pata.
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You need of 15.
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Prepare of Black cardamom.
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It’s of Cinnamon stick 1.
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You need of Jaifal.
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It’s of Black pepper.
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It’s of Star anise.
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You need of Oil.
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You need of Biryani massala.
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Prepare of Food colour as required.
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It’s of Water as required.
Add fried onion,boiled rice,remining chicken gravy,fried onion,biryani masala,lemon slices and remaining boiled rice.
In kewra water,add yellow food color and mix well.
Chicken biryani recipe is shared along with step by step details and a video procedure.
This is a special eid recipe that can be made for eid all across the world and also for several festivals, weddings and occasions.
Eid Special Restraunt Style Degi Biryani step by step
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Sare ingredients ka precise weight dekh lein pehle (aur bowl ka weight tear krna lazmi hai)..
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Chalein ab Darud shareef parhein aur start krein kaam. Sab se pehle chicken mein salt 1/2 tsp, red chilli powder, aur haldi dalein..
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Ab cumin powder, coriander powder aur chaat masala dalein..
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Ab tartric acid aur ginger garlic paste dalein aur marinate hone ke liye rakh dein..
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Ab aik bartan mein water dalein. Ab 3 tbs salt, aur sabit garam masala dalein aur 1 min baad rice b add kar dein..
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Rice ko 7 min ke liye medium flame par pakein ya phir 88% tak pakain aur chan lein aur side par rakh dein..
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Ab aik bartan mein oil dalein aur tez pata dal kar 30 sec keliye fry krein ab chicken daal kar 8 mins ke liye medium flame par fry krein..
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Ab iss mein onions ka paste dalein aur 5 mins ke liye medium flame par pakein. Ab 1/2 tsp salt aur dalein aur biryani massala daal kar thora fry kar lein..
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Ab chicken aisa lag raha ho ga. Iss point par tomato puree dalein aur green chillies dalein aur 3 mins tak fry krein..
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Ab yogurt daal kar 5 mins ke liye mazeed pakein. Ab boil kiye huwe chawal dal kar uss ke uper food colour daal kar 15 mins ke liye low flame par dam de dein..
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Yaad rakhein 15 min dam ane ke 10 min tak dhakan na kholein. 10 min baad garam garam serve krein. Ye biryani aisi hai ke raite ke bagair bhi bohot achi lagti hai. Itni mehnat ki ha zarur batiya ga kaisi bani..
Eid ul Edha is a religious festival of Muslims which is celebrated every year all over the world.
This is also called Bakra Eid as the scarifies of animal is done at this Eid.
Special meaty dishes are made on this occasion to feed the family and guests.
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