How to Spring Perfect Nawabi Paneer

How to Spring Perfect Nawabi Paneer Delicious, fresh and tasty.

Nawabi Paneer. Nawabi Paneer Curry Recipe is a lip smacking Hyderabadi dish, with a rich base of coconut and cashew nut gravy with lightly pan roasted paneer triangles. The addition of green peas and red bell pepper in the dish adds a lovely crunch along with the soft paneer, all of which is dunked in a smooth creamy gravy. paneer nawabi curry recipe mughlai paneer curry with a detailed photo and video recipe. an easy and popular curry recipe from the mughlai cuisine made with paneer cubes, dry fruits and spices. the dish is known for its creaminess and also for the outstanding white coloured gravy which comes from the selected spices. it is an ideal curry for a range of indian flatbread recipes.

Nawabi Paneer is a main course dish using paneer which is cooked in rich and flavorful gravy prepared using onions, ginger, garlic, whole spices, yogurt etc.

It gets its richness from nuts i.e. almonds, cashews and its flavors from whole spices, kewra water and any fresh ingredients including ginger, garlic etc.

Easy Nawabi Paneer Gravy Style Recipe In this video we have shared recipe of nawabi paneer a dish from t.

You can have Nawabi Paneer using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Nawabi Paneer

1. You need of chopped onion.

2. Prepare of cashew nuts.

3. You need of garlic chopped.

4. Prepare of ginger chopped.

5. You need of cloves.

6. Prepare of cinnamon.

7. Prepare of oil.

8. You need of butter.

9. Prepare of green cardamoms.

10. It’s of small big cardamom.

11. You need of green chilli slit in to half.

12. You need of Salt.

13. Prepare of sugar.

14. It’s of yogurt.

15. You need of Kasoori methi.

16. You need of paneer cut in to cubes.

17. You need of fresh cream.

Nawabi Paneer Recipe is a delicious curry, which is prepared with cottage cheese.

It is a popular mughlai recipe and it's spices are prepared authentically.

This is one of the favourite dish of Nawabs.

A blend of subtle spices is used that make this mouth-watering gravy absolutely irresistible!! nawabi paneer curry - Reviews.

Nawabi Paneer instructions

1. Heat 1 cup of water in a pan add onion, cashew, ginger and garlic in boiling water and cook for 5 minutes..

2. Drain the water and add the cooked onion and cashew in a blender add some cold water and grind to make a smooth paste.

3. Heat oil and butter in a pan add whole masala and let them crackle for a few seconds add onion cashew paste and cook for 5 minutes cover the pan..

4. Cook for another 2-3minutes add sugar, whisk yogurt and cook for 5 minutes.

5. Add paneer cubes and kasoori methi and water and bring the curry to a boil cook for 2-3minutes add fresh cream and mix well..

6. Serve hot..

It was a treat in this holi with this dish.

Nawabi Style Paneer Curry is a rich, flavorful and delicious coconut based Paneer Gravy that pairs well with Naan, Rotis, Paratha or even with Pulao/Biryani.

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The picture was just awesome that i wanted to try that.

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