Recipe: at dinner B/Fast 1(Spiced peppered Egg,chips n Tea)

Recipe: at dinner B/Fast 1(Spiced peppered Egg,chips n Tea) Delicious, fresh and tasty.
B/Fast 1(Spiced peppered Egg,chips n Tea). Make old-fashioned homemade deli-style Spicy Jalapeno Pickled Eggs. As a matter of fact, this recipe is so wildly popular, you might want to look at my latest pickled egg recipe using Hot Chili Pepper Pickled Eggs! It has yellow chili peppers and bright yellow color in the brine and is.
Stir with a whisk until smooth.
Stir in vanilla; cool slightly, stirring occasionally.
Line cookie sheet with foil; generously spray foil with cooking spray.
You can have B/Fast 1(Spiced peppered Egg,chips n Tea) using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients of B/Fast 1(Spiced peppered Egg,chips n Tea)
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You need of Irish potatoes.
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You need of Oil.
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You need of Eggs.
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It’s of Red pepper.
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Prepare of Tomatoes.
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It’s of Oinon.
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Prepare of Salt.
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It’s of Maggi.
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Prepare of Curry.
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It’s of Lettuce.
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It’s of Tea(Bonvita/Milo/Coffee, Sugar and milk).
In shallow bowl or dish, beat egg and water with wire whisk until well blended.
In another shallow bowl or dish, mix bread crumbs, lemon-pepper seasoning and garlic salt.
A spice bag (or spicy bag, spice box or spicy box; Irish: mála spíosrach) is a fast food dish popular in Ireland inspired by Asian cuisine.
Typically, a spice bag consists of deep-fried spicy chips, chicken (shredded/balls/wings), red and green peppers, sliced chili peppers, fried onions, and a variety of spices.
B/Fast 1(Spiced peppered Egg,chips n Tea) step by step
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Peel,wash and fry potatoes with salt in hot oil,let it be crunchy..
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Wash and dice the tomatoes, red pepper, onion,whisk eggs add curry,maggi and fry in little oil..
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Prepare your tea and serve with the chips and fried eggs..
It is sometimes accompanied by a tub of curry sauce.
Salt & Pepper Shakers : Include salt and pepper shakers in your next table setting.
While the chips are cooking, toast the peppercorns in a wok or large frying pan for a few mins, then transfer to a pestle and mortar and crush.
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