Recipe: Tasty Oats and Chocolate chip Cookies...😄

Recipe: Tasty Oats and Chocolate chip Cookies…😄 Delicious, fresh and tasty.

Oats and Chocolate chip Cookies…😄. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended.

When family and friends get a taste of the gooey chocolate and oats in this cookie, it's sure to be an instant hit.

These Oatmeal Chocolate Chip Cookies are crispy on the outside, chewy on the inside, and loaded with chocolate!

Oatmeal cookies are soft, chewy and delicious — perfect when you need a quick snack or a bite of something sweet.

You can cook Oats and Chocolate chip Cookies…😄 using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Oats and Chocolate chip Cookies…😄

1. Prepare 1 of and 1/2 tbsp peanut butter.

2. You need 1 tbsp of butter softened.

3. You need 1 tbsp of sugar.

4. It’s 2 tsp of egg whites.

5. Prepare of few drops vanilla essence.

6. It’s 5-6 tbsp of oats.

7. It’s 1/8 tsp of baking powder.

8. It’s pinch of salt.

9. It’s of Chocolate chip as required.

These Chewy Oatmeal Cookies, Oatmeal Creme Pies and these Healthy Oatmeal Apple Raisin Cookies are more you'll love!

In a large bowl, cream the butter and sugars until light and fluffy.

Combine the flour, baking soda, baking powder and salt; add to creamed mixture and mix well.

Basically, this oatmeal chocolate chip cookies recipe is super versatile and pretty much foolproof.

Oats and Chocolate chip Cookies…😄 instructions

1. Step 1 : Preheat oven to 200 degree celcius..

2. In a small bowl, beat peanut butter. butter and sugar until well combined. Beat in the eggs whites and vanilla. Add oats. baking powder. and salt and mix until dough comes together. Make equal size balls out of it. Press each ball into flat disk. Top each with chocolate chip, pressing into the dough..

3. Bake it for 10 - 12 mins in preheated oven. The cookies will still be very soft but will firm up as they cool..

4. These cookies will be very soft because of the oats……Enjoy your healthy version of cookies..😊😊.

Start by creaming butter and sugar in a large mixing bowl.

Start on medium-low speed and let the mixer do it's thing for a couple of minutes until and butter and sugars are creamy and fluffy looking.

In a large bowl cream together butter and sugars until light and fluffy.

Add oats, chocolate chips and nuts, if desired; mix well.

Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.