Easiest Way to Spring Yummy Alu Jeera

Easiest Way to Spring Yummy Alu Jeera Delicious, fresh and tasty.

Alu Jeera. Jeera aloo recipe - Quick, simple, delicious potatoes sauteed in mild spices. Jeera refers to cumin & aloo to potatoes. So Jeera aloo translate to potatoes sauteed with cumin.

I often make Jeera aloo for the lunch box as there is no.

Aloo Jeera Recipe - About Aloo Jeera Recipe

Jeera Aloo: A quick, easy and light potato dish.

You can have Alu Jeera using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Alu Jeera

1. Prepare 2-3 of Potatoes (Boiled and then cut into pieces).

2. You need few of curry leaves.

3. It’s 1/2 tsp of cumin seeds.

4. You need 1/2 tsp of Coriander seeds.

5. It’s few of Green chilli.

6. Prepare as required of Mustard oil/ Sunflower oil.

7. You need 1/2 tsp of Turmeric powder.

8. Prepare as per taste of Salt.

9. It’s little of Sugar (optional).

Potatoes boiled and sauteed golden with turmeric, jeera and onions.

Aloo Jeera is an easy and quick recipe which is just perfect for a lunch menu and you can even prepare this vegetarian dish on festivals such as Janmashtami.

Serve jeera aloo with pooris, parathas or phulkas.

You can also serve this jeera aloo as a side dish with dal-rice or roti sabzi combo.

Alu Jeera step by step

1. Boil the potatoes and then cut them into pieces..

2. Grind the cumin and coriander seeds and make a powder of it..

3. Heat the pan and put some mustard/refined oil..

4. Spread some cumin seeds over it..

5. Now add potatoes and mix it with the cumin seeds very well in a medium flame..

6. Now add a little spoon of turmeric powder, salt as per your taste. You can add some sugar if you want. Mix it very well..

7. Now add the cumin- coriander powder..

8. Mix the Curry leaves very well. Now serve it with Roti or paratha..

aloo jeera fry recipe with step by step photo and video recipe. cumin based potato curry is usually consumed with roti's and chapati's, however it also tastes great as side dish to puri and rice. unlike other curries, it does not involve onions or garlic, hence it is also consumed during fasting and termed as vrat recipes. traditionally the recipe is.

Jeera Aloo or Zeera Aloo, is an extremely popular or I can say Quintessential Indian potato recipe that is a favorite in every Indian home.

Because of its simple flavors, it's especially loved by kids and makes for a great lunchbox addition with Indian roti/paratha or even bread.

Jeera Aloo Recipe is an aloo recipe which is boiled and diced and sauteed in a tempering with the flavors of cumin seeds and cumin powder/jeera powder and also few other spices.

Related aloo recipes or indian vegetarian recipes that can be tried are aloo methi, potato korma, aloo sabzi, potato fry, samosa recipe punjabi style, aloo mutter, aloo palak, aloo ka paratha, cauliflower curry etc… Jeera aloo is one of those dishes you prepare when you don't want to spend hours in the kitchen and still want to eat something delicious.