Recipe: To Try At Home Jollof Couscous

Recipe: To Try At Home Jollof Couscous Delicious, fresh and tasty.

Jollof Couscous. This recipe is a mix of my world famous Jollof recipe and this super delicious Nigerian style couscous recipe that I have here. We served it with some suya for lunch this past week and it was incredibly delicious. This couscous recipe is almost everything Jollof, the only difference is that, this takes so much of a shorter time to put together.

Looking for something different yet easy to prepare?

This jollof couscous recipe is just what you need.

Follow this easy six-step recipe for a unique and delicious Golden Penny meal.

You can have Jollof Couscous using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Jollof Couscous

1. Prepare 2 cups of Couscous.

2. It’s 1 Cups of turkey stock.

3. It’s 1/2 of cksp veg oil.

4. You need 2 of fresh tomatoes chopped.

5. You need 1 of bulb onions diced.

6. You need 1 of green bell pepper diced.

7. Prepare 4 strand of spring onions diced.

8. You need 3 of fresh pepper diced.

9. It’s to taste of salt.

10. You need 2 of knorr cube.

11. It’s of grilled turkey for serving.

As much as couscous may be different from rice, this recipe still has that perfect jollof taste!

So if you're looking for something light and healthy for lunch or for dinner, or new healthy meal ideas to add to your list, then check this couscous jollof recipe below!

Jollof Couscous I grilled My turkey separately.

Growing up my mom will rarely make Jollof couscous, I think she made it on New Year or birthdays.

Jollof Couscous step by step

1. Bring turkey stock to a rolling boil, add in couscous and cover tightly. Remove from heat and set aside for 5-6mins.

2. Add veg oil to a large pan and heat slightly. Add in the chopped onions, tomatoes and pepper stir and then add salt and knorr cube; stir and leave to cook for 3mins.

3. Lightly fluff the cooked couscous with a fork, add into the vegetable mix sauce and combine together.

4. Add in the green bell pepper and spring onion. Taste and adjust for seasoning..

5. Serve jollof coucous with grilled turkey..

We will eat Jollof rice and Jollof spaghetti all year long but comes special occasion, my mom will make Yassa, pizza or Jollof couscous.

Jollof is literally one of my favorites, but sometimes I don't have enough time for the rice.

Jollof couscous is so impressive, but so simple, try it for yourself. -@yummymedley Jollof Couscous is a one pot aromatic, easy, flavorful and delicious dish.

In a saucepan, heat oil on medium-low heat.

Blend the shallots, garlic, Maggi/bouillon cube, star anise, fresh ginger, thyme, rosemary, cloves, curry powder and paprika.