Recipe: Appetizing Kurkure bread bites

Recipe: Appetizing Kurkure bread bites Delicious, fresh and tasty.

Kurkure bread bites. Great recipe for Kurkure bread bites. My kid love eating kurkure.so created my innovative kurkure bread bites.which are made with brown bread.so its a healthy way to fulfill that chatpati demands of kids. Last week i had been to a party.

After the first crunchy bite, i polished off the plate,and the verdict was ? "It's tangy and yummy !!

And it's so simple to make." I recreated it at home .

Once kurkure balls almost get fried, keep the flame on high and fry it for a minute.

You can cook Kurkure bread bites using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Kurkure bread bites

1. You need 3-4 slices of brown bread.

2. Prepare 1-2 of boiled aloo.

3. You need 1-2 of medium sized onion.

4. You need 1-2 of medium sized tomatoes.

5. You need 1 pkt of kurkure.

6. It’s 1/2 cup of coriander leaves.

7. You need 1/2 cup of coriander garlic chutney.

8. It’s 1/2 cup of curd.

9. It’s 1/2 spoon of Daniya powder.

10. You need 1/2 spoon of chat masala.

11. It’s 1/2 teaspoon of lal mirch powder.

12. Prepare 1-2 of garlic cloves.

13. You need 7-8 of green chillies.

14. Prepare of salt as per taste Salt.

Take them out over a paper towel or an absorbent paper so that excess will get absorbed.

Insert tooth pick or lollipop stick into each fried balls to make veg kurkure lollipops.

Serve Veg Kurkure Lollipops hot with any green chutney or tomato ketchup.

Note: Kurkure jeera biscuits, a cup of tea and some gupshup with the friends, I can't ask for more than this to make my day.

Kurkure bread bites instructions

1. Boil the potatoes.In the meantime cut the bread slices into four halves.Chop the onions and tomatoes into small pieces..

2. Make coriander garlic chutney by grinding some coriander leaves with garlic cloves and green chillies and adding a small tomato to make it thick.Add salt to taste.You can use tomato sauce instead of coriander garlic chutney if child dont like eating chillies..

3. Now arrange the bread pieces on the tray.In a bowl take boiled potatoes and add salt,daniya powder and chat masala and mash slightly.Now apply the daniya chutney on bread pieces and then add arrange a daniya potatoes on it.On the top of potaoes add one spoon curd and add chopped onion and tomatoes..

4. Now leaves on top and fix a kurkure stick to it.Repeat the process for each bread piece and your Kurkure bread bites are ready to eat and serve.They will definately bring smile to your kids face..

Little sweet, little salty, crunchy, full of jeera flavor in every bite, these jeera biscuits are my favorite.

When I started baking, after making aata biscuit s these were the second type of biscuits that I baked.

Aloo Kurkure is a perfect snack for a rainy day.

Aloo Kurkure is made with Mint-flavoured potato mash dipped in a typical flour batter, coated with powdered beaten rice, and deep-fried till temptingly crisp.

Aloo Kurkure can also be used as party starters.