Easiest Way to Summer Appetizing Spinach Chakli with Fenugreek tea

Easiest Way to Summer Appetizing Spinach Chakli with Fenugreek tea Delicious, fresh and tasty.

Spinach Chakli with Fenugreek tea. Now its ready, remove from oil. Spinach star chakli Chakli recipe with video & step by step photos - Chakli is a spiral shaped snack made with rice flour, gram flour, spices and herbs. Murukku & chakkli are the terms used synonymously to mention these fried snacks.

Serve with roti, naan, or steamed rice.

Methi Paneer: Paneer curry combined with pureed spinach and bitter hints of fresh fenugreek leaves.

This makes a great side dish served with rotis, naan, or.

You can cook Spinach Chakli with Fenugreek tea using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Spinach Chakli with Fenugreek tea

1. Prepare of For spinach Chakli.

2. Prepare of spinach.

3. It’s of rice flour.

4. It’s of besan/gram flour.

5. You need of cumin seeds.

6. You need of Hing/asafoetida.

7. It’s of Oil.

8. You need of chilli powder.

9. Prepare of Green chillies.

10. You need of Fry to Oil.

11. It’s of Salt.

12. It’s of For fenugreek tea.

13. You need of fenugreek seeds.

14. You need of honey.

Healthy fenugreek seed tea can be prepared any time of the day.

Because fenugreek seeds are strongly flavored, I chose to prepare my tea with black tea.

You can, however, use green, oolong or white tea as well.

Try to not skip the tea leaves, the fenugreek seeds by themselves are really strongly flavored.

Spinach Chakli with Fenugreek tea instructions

1. In a bowl take rice flour, besan, cumin seeds,Hing,salt,oil and red chili powder crumble and mix well.and the add spinach puree, little water knead well & ready to soft dough..

2. Take a mold& grease the Oil and put the dough and make the spinach Chakli And fry it high to low flame..

3. Ready our healthy delicious spinach Chakli..

4. Take a jar put spinach,green chilli,and some water,then grind it.

5. Fenugreek tea:-☕add fenugreek seeds in 1cup of water and let it boil for 5-8min.strain the tea and let it cool for 2-4min.and the add honey..

Methi chakli Bhajaniche Vade Recipe is a Maharashtrian Special dish made of chakli bhajani and methi leaves.

A lesser known dish, this Methi chakli Bhajaniche Vade is easy to make and can be made in minutes.

A hint of spices and coriander leaves add an amazing flavor to these fried wonders.

Fry them to perfection and enjoy with your masala tea.

Serve the tea with sweeteners if you desire.