Recipe: To Try At Home Black Chana sabji

Recipe: To Try At Home Black Chana sabji Delicious, fresh and tasty.

Black Chana sabji. Black Chickpea Sabji is a healthy curry recipe prepared mainly with black chickpeas, also known as desi chickpeas. This curry recipe can be prepared either in a dry variety or gravy based. It is an ideal curry recipe served with roti, chapati, jeera rice, or plain rice.

These can be used to prepare curries, side dishes, stir fries, etc.

Here, we have shared a flavourful and delicious recipe of Punjabi Black Chickpea Curry in which Black Chickpeas is cooked with the everyday masala.

This recipe is easy to make and thus you can include it in your everyday diet.

You can cook Black Chana sabji using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Black Chana sabji

1. It’s 1 cup of black chana.

2. Prepare 2 of red tomatoes.

3. Prepare 1 tbsp of oil.

4. You need 1/3 tsp of mustard seeds.

5. It’s 1/2 tsp of Cumin seeds.

6. Prepare 1/4 tsp of asafoetida.

7. You need 1/2 tsp of turmeric powder.

8. It’s 1&1/2 tsp of Red chilli powder.

9. It’s 1/4 tsp of garam masala.

10. You need As per taste of Salt.

11. You need 2 tsp of chopped coriander leaves.

Aloo black chana recipe is very popular among the locals in Banaras.

If you want to know more on the preparation method, have a look at the video, images and the step by step preparation method of the aloo black chana recipe.

This potato and chickpea gravy is sure one quick curry to make, once the black chana is soaked and boiled.

Kala chana recipe with step by step photos - this simple and delicious Punjabi style black chickpeas gravy is very easy to make and yet flavorful.

Black Chana sabji step by step

1. Wash and soak black chana to 2 hours then cook in a pressure cooker until it becomes soft..

2. Then take pan heat oil and add mustard seeds, Cumin seeds, asafoetida, then add tomato. Cook until it turns soft. Add red chilli powder,garam masala, salt, black chana mix well..

3. Now add required water.cover and cook for 4 minutes.Add chopped coriander and serve..

Basic ingredients like onions, tomatoes and garlic along with the regular Indian spices go into it.

This delicious black chickpeas curry is made quite often at home since it is one pot and you do not need to cook the chickpeas separately.

Black Gram Gravy Recipe Welcome back to the zayka recipes kitchen.

Today I am sharing a delicious recipe of black gram (kala chana) recipe with gravy.

This is a Rajasthani recipe which is popular there.