Easiest Way to Diet at dinner Shami kabab with dal chana and mutton mince

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Easiest Way to Diet at dinner Shami kabab with dal chana and mutton mince Delicious, fresh and tasty.

Shami kabab with dal chana and mutton mince. Mutton Shami Kebab Recipe - About Mutton Shami Kebab Recipe: Shami kebab is a wonderful snack from hyderabadi cuisine. This easy-to-cook shami kebab recipe is made by mutton though Shami kebabs can be vegetarian too. A perfect snack for dinner parties at home, mutton shami kebab will be great as a starter dish served with an accompaniment of your choice.

Press the dal to see if it is cooked, it should mash up instantly.

Now take this mixture in a blender, along with fried onions and coriander leaves.

Shami Kabab - Mutton Shami Kabab Recipe: One of the best mutton recipe sharing today by making delicious Shami kabab that you can easily make at home and store in the fridge for a month.

You can cook Shami kabab with dal chana and mutton mince using 13 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Shami kabab with dal chana and mutton mince

It’s 1 kilo of Mutton ka keema.
Prepare adha kilo of Dal chana bhighoi hoi.
It’s 2 of Piyaz bry size ki.
Prepare of Green mirch cuti hoi.
Prepare ak chamch of Adrak lhsan paste.
It’s to taste of Namk add.
It’s 1 chamch of Lal mirch.
Prepare 1 chota chamach of Haldi powder.
It’s ak chamach of Khushak dhania sabat.
You need ak chamach of Garam masala pisa hoa.
It’s 2 chamach of Baisen.
You need 1 glass of Pani.
You need 2 of Andy.

Authentic recipe of making traditional style Shami kabab with mutton mince (keema) and Split Bengal gram (chana daal).

How to make Mutton Shami Kebab Recipe.

To begin making the Mutton Shami Kebab recipe, into a preheated pressure cooker add ghee, dry red chillies, ajwain, fennel seeds, cardamoms, black peppercorns, cloves, cinnamon, garlic cloves and ginger.

Saute for a few seconds and then add the boneless and washed mutton.

Shami kabab with dal chana and mutton mince instructions

Ab dal r qeema dono ko presure cooker mn dal dain.
Baki sb masaly b dal dain.
Ab is mn adrak lhsen ka paist r piyaz b dal dain sbz mirch b add kar dain.
Ab cooker band kar dain r city bjny ke bad 30mnt take cookr lgain.
Ab is ko kholain jesy hi city ki awaz band ho jay.
Ab ya almost pk gya hy ab isko agr choppr hy to us mn sy nikal lain ni to hath ki madad sy ghotny sy hlka hlka coot lain.
Ab do chamach baisn add kar dain r achi trha miks kar lain.
Ab is mixture ko thanda hony dain.
R phr is ki gol size ki shami bana lain r ap chahy to shami ko save kar lain yani bana kar freezr mn ak month take freez kar ke rrakh skty hain.
R ab anda lagakar fry kar lain na deep fry ho na light bus dermiyany oil mn dal kar fry krlain light golden broen hony par nikal lain.
R jinko alergy ho andy sy wo baisn ka ptla sa amaiza ya coating bana kar us mn fry kar lain.
Mazeedar shami tiyar.

Mutton Shami Kebab Recipe - This easy-to-cook shami kebab recipe is made by mutton though Shami kebabs can be made vegetarian too.

It is really soft and has a perfect blend of aromatic spices.

The shami kabab are in the form of mutton patties or mutton kabab which are shallow fried in oil.

This Mutton kebab is easy to prepare.

When i made my palak chole, i had some leftover chickpeas.