How to Make Yummy Lee's "Perfect" Hard Boiled Eggs

How to Make Yummy Lee's "Perfect" Hard Boiled Eggs Delicious, fresh and tasty.

Lee's "Perfect" Hard Boiled Eggs. Check Out Hard Boiled Eggs on eBay. Fill Your Cart With Color Today! Oven-baked "hard-boiled" eggs are just eggs heated up in a hot, dry oven.

Place eggs into a saucepan and pour in cold water to cover; place over high heat.

I recently peeled an overcooked hard boiled egg and this reminded me of Martha's easy to do perfect hard boiled egg recipe.

I shared this with the family members at breakfast with me.

You can cook Lee's "Perfect" Hard Boiled Eggs using 3 ingredients and 2 steps. Here is how you cook that.

Ingredients of Lee's "Perfect" Hard Boiled Eggs

1. It’s of Water.

2. It’s of Eggs.

3. It’s 2 Tablespoons of Kosher Salt.

It feels so good to have the perfect hard boiled egg recipe.

Some did not even know why the yolk of some hard boiled eggs have a grey/green color on them.

First, let me share my idea of a perfect boiled egg: It should be tender throughout, even when fully hard-boiled.

The white should not be rubbery, nor the yolk chalky or green.

Lee's "Perfect" Hard Boiled Eggs instructions

1. Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!.

2. All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant..

Sandra Lee shares her recipe for easy Creamy Deviled Eggs.

First she slices peeled hard-boiled eggs in half.

She scoops the cooked yolks into a bowl and sets the egg whites in an egg tray.

The key to making perfect hard boiled eggs on the inside is to not over boil.

If they're too hot for too long you will get that greenish-grayish ring around the yolk.