Recipe: At Home My Mixed Fish with Veg, Sweet potato Mash. In individual dish 😉

Recipe: At Home My Mixed Fish with Veg, Sweet potato Mash. In individual dish 😉 Delicious, fresh and tasty.

My Mixed Fish with Veg, Sweet potato Mash. In individual dish 😉. My Mixed Fish with Veg, Sweet potato Mash. Serve a side of mashed sweet potato alone, mixed in with other vegetables and spices or as a topping on classics such as shepherd's pie. Spiced red lentil dhal is topped with creamy sweet potato mash in these individual vegetarian pies - a cheap weeknight dinner option.

Try a rutabaga and potato mash for two-in-one fun.

They are definitely a main item in our house.

I was at a wedding a couple of months ago and they had an entire mashed potato bar that was a huge hit.

You can have My Mixed Fish with Veg, Sweet potato Mash. In individual dish 😉 using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of My Mixed Fish with Veg, Sweet potato Mash. In individual dish 😉

1. You need 1 tsp of butter.

2. It’s 1 of Shallot chopped.

3. You need 1/2 tsp of dried basil.

4. Prepare 1/4 tsp of red pepper flakes.

5. Prepare 200 g of mixed Fish (Any white fish, prawns, mussels, etc).

6. It’s 3 tbls of sweet frozen peas.

7. You need 3 tbls of frozen Sweetcorn.

8. It’s 4 of florets frozen Broccoli.

9. You need 2 tbls of fish sauce.

10. You need 2 tbls of white wine.

11. You need 1 tbls of Lemon juice.

12. It’s 1 tsp of Cornflour/Starch mixed in about 3 tbls cold water.

13. You need 3 of large sweet potatoes peeled and mashed.

14. It’s of Black pepper added on top for the finish and some fresh parsley.

Fish pie with mashed potato topping, an all-time favourite classic British recipe that brings all the family together around the table.

A creamy, salmon and veggies filling topped with cheesy mashed potatoes, and baked until golden, this is what comfort food looks like.

My Mixed Fish with Veg, Sweet potato Mash.

Just half the ingredients for less people.

My Mixed Fish with Veg, Sweet potato Mash. In individual dish 😉 instructions

1. Boil the sweet potato and mash the potatoes..

2. Add all the ingredients in a shallow pan with a lid add all the fish and flavours to the pan let it all simmer once boiled..

3. Wine, Black pepper and red pepper flakes..

4. When all ingredient are in close the lid and simmer for 5 minutes..

5. 1 tsp cornflour stir gently and it will thickens. Then transfer the fish mix into the small oven dish (1 managed 4 dishes).

6. Leave to cool down then add the sweet mashed potato on top then with a fork make tracks from one end to the other..

7. Add to a preheated oven 200°C for 10 minutes. Near the end add a little more grated cheese on top and add back to the oven just for 2 minutes. Serve while hot..

Irum Zaidi Home Cooking 🐟🍟Fish and Chips with🍟🐟 (curry sauce and mushy peas).

A sweet potato crust is made from millet and chickpea flours pressed into a cake pan to make it deep dish. lt's topped with a rich, homemade tomato sauce and filled with a fluffy tofu ricotta.

Roasted Sweet Potato Salad with Honey-Maple Vinaigrette..

I love to mix different vegetables together and use unexpected herbs and spices to change things up.

If you can't find apple sausage for this skillet, a good mild Italian sausage would work just fine..