Easiest Way to Prepare Appetizing Crispy prawns with spicy honey and tamarind sauce

Easiest Way to Prepare Appetizing Crispy prawns with spicy honey and tamarind sauce Delicious, fresh and tasty.
Crispy prawns with spicy honey and tamarind sauce. Toss the prawns in the flour and then carefully add the prawns into the hot oil. Sprinkle over the garlic chips, the crispy chillies and the fried shallots. In a large bowl, place the prawns and the marinade ingredients.
Add more sugar if it's still too sour, or a little more tamarind if it's too sweet.
Note that it will taste very strong at this point, but will be delicious once combined with the other ingredients.
The wings absorbed the marinade nicely, and just enough for the crunchy crust to be remained.
You can have Crispy prawns with spicy honey and tamarind sauce using 18 ingredients and 6 steps. Here is how you cook it.
Ingredients of Crispy prawns with spicy honey and tamarind sauce
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You need of -Big size prawns.
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Prepare of -ginger garlic paste.
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It’s of -black pepper.
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It’s of -corn flour.
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Prepare of -rice flour.
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Prepare of -turmeric powder.
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It’s of Salt.
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Prepare of cold water.
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It’s of For spicy honey tamarind sauce.
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You need of -small size onion (chopped).
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Prepare of -green chilli.
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Prepare of -garlic cloves.
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Prepare of -tamarind paste.
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Prepare of -soya sauce.
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Prepare of -honey.
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It’s of -water.
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You need of -oil.
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Prepare of For garnish coriander leaves.
The tamarind sauce did not only provide a great.
It is crispy fried chicken wings coated in a sweet honey and tangy tamarind sauce.
You can also add a spicy kick with Sriracha or sate chili oil.
Season the wings with salt and pepper.
Crispy prawns with spicy honey and tamarind sauce instructions
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Put the prawns in a mixing bowl and mix with salt,ginger garlic paste, black pepper,corn flour, rice flour and turmeric powder and mix all well and leave it aside..
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Heat the oil in deep bottom pan. Put prawns into the hot oil one by one. Let them cook 3-5mins until the outside of the prawns turn a little crunchy and golden..
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Transfer the prawns one by one into a plate that lay with kitchen towel..
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Make spicy honey and tamarind sauce :Heat oil in the pan. Add onion and green chili and fry until brown. Add soya sauce and tamarind paste mixwell. Add honey and stir well add some water and keep stirring in low heat, let it cook for 10mins until sauce become thickened and switch off heat..
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Place the prawns into spicy honey and tamarind sauce and stir well..
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Garnish with coriander leaves. Serve with rice or as you like. Thank you.
Coat them in corn starch then pan-fry until golden brown.
Toss crispy fried chicken in a simple sauce of fish sauce, honey and tamarind.
How do you make Honey Garlic Butter Shrimp?
Marinate the shrimp: In a small bowl whisk honey, soy sauce, garlic and lemon.
Melt the butter: In a medium sized skillet add the butter.