How to Winter Appetizing Mike's Snow Crab Leg Creamy Dip

How to Winter Appetizing Mike's Snow Crab Leg Creamy Dip Delicious, fresh and tasty.

Mike's Snow Crab Leg Creamy Dip. Sweet and Juicy Alaskan Crab Legs. All you Need to do is Reheat Them! Great recipe for Mike's Snow Crab Leg Creamy Dip.

This was his fantastic culinary creation.

If you enjoy crab, cream cheese, chives, lemon, garlic and pepper - you'll love his recipe!

All pictures and directions were posted solely by him!

You can have Mike's Snow Crab Leg Creamy Dip using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mike's Snow Crab Leg Creamy Dip

1. You need 2 Pounds of Snow Crab Legs.

2. You need 2 (8 oz) of Packages Philadelphia Cream Cheese [room temp].

3. It’s 1 Squeeze of Fresh Lemon Juice.

4. It’s 1/2 tsp of Lemon Pepper.

5. Prepare 1/2 tsp of Fresh Ground Black Pepper.

6. You need 1 tsp of Fine Minced Garlic.

7. Prepare 2 tbsp of Fresh Minced Chives.

8. Prepare 1 tbsp of Dried Parsley.

This was his fantastic culinary creation.

If you enjoy crab, cream cheese, chives, lemon, garlic and pepper - you'll love his recipe!

All pictures and directions were posted solely by him!

This was his fantastic culinary creation.

Mike's Snow Crab Leg Creamy Dip instructions

1. Crack your crab legs..

2. Pull your crab meat from shells. Make sure there are no leftover shells in your meat..

3. Mix cheese with seasonings..

4. Mix well and chill..

5. Serve with lemon wedges, bagels, bagel chips, bread sticks, fresh vegetables or, anything you desire!.

6. My neighbors went nuts for his dip! A little bit really does go a long way!.

If you enjoy crab, cream cheese, chives, lemon, garlic and pepper - you'll love his recipe!

All pictures and directions were posted solely by him!

Menu To Go Orders Now Available for CURBSIDE PICKUP!

Royal Reds - Seafood is one of my favorite cuisines and it all started with Crab Legs.

My mother had me eating these since I had teeth.