Recipe: Perfect Fried green tomato pimento cheese BLT

Elizabeth Garza
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Recipe: Perfect Fried green tomato pimento cheese BLT
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Recipe: Perfect Fried green tomato pimento cheese BLT Delicious, fresh and tasty.

Fried green tomato pimento cheese BLT. Place buttermilk in a shallow dish. In another shallow dish, combine cornmeal, flour, salt, black pepper, and red pepper; set aside. Great recipe for Fried green tomato pimento cheese BLT.

Sandwich is delicious, I'll definitely try it again!

House made Pimento cheese, crispy bacon, fried green tomatoes and romaine lettuce.

This recipe is inspired by my love for pimento … Fried green tomato pimento cheese BLT.

You can cook Fried green tomato pimento cheese BLT using 8 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Fried green tomato pimento cheese BLT

  1. Prepare 1 of green tomato.

  2. It’s 1 of panko bread cumbs.

  3. You need 1 of flour.

  4. It’s 1 of egg.

  5. You need 1 of salt, pepper, garlic & onion powder.

  6. It’s 1 of prepared pimento cheese.

  7. You need 1 of bacon.

  8. Prepare 1 of ciabatta roll.

Featuring homemade jalapeño cornbread, pimento cheese spread, classic fried green tomatoes, and plenty of bacon, this recipe may be involved, but it is beyond worth it.

Mix the masa harina, cornmeal and creole seasoning and place it in a wide and shallow dish.

Fried Green Tomato BLT with Pimento at Hyman's Seafood "This place is doing jt right!

I felt so safe here, first they take everyone's temperature so you know they are being safe with Covid.

Fried green tomato pimento cheese BLT step by step

  1. Slice 1inch slices of green tomato season with salt,pepper, garlic & onion powder.

  2. Create a breading station: 1plate for flour, 1plate for panko & 1 bowl for egg wash.

  3. Season a plate of flour & a plate of panko bread crumbs the same way as the tomatoes. *tomatoes take a lot of seasoning.

  4. Make an egg wash w/ 1 egg splash of water or buttermilk season well.

  5. Dip the tomato slices in egg wash-flour-egg wash & then panko shaking off the extra with each step.

  6. Fry the breaded slices in a pan of shallow(just enough 2 cover bottom of pan well) cooking oil. After cooking drain on paper bag or paper towels.

  7. Crisp up your bacon in oven or microwave figuring about 4 slices per sandwich. After cooking drain on paper bags or towels.

  8. Slice open your ciabatta roll & lightly butter the outside then sprinkle lightly w/ garlic powder. Spread the pimento cheese on the interior. Put together then grill sandwich in a pan.

  9. After sandwich is browned on both sides & cheese is melted remove from pan. Open sandwich add a few fried tomato slices & your bacon then enjoy!.

Build sandwiches with rolls, cooked bacon, and fried green tomatoes.

Dredge your stuffed green tomato slices in flour, be sure to coat all sides.

Dip both sides of the floured tomato in the egg.

Now dip the tomato in your Ritz cracker crumbs and coat all sides.

If you would like a thicker breading, simply repeat the process starting with the flour.