Easiest Way to Refreshing Tasty BBQ Meatballs

Ethan Holmes
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Easiest Way to Refreshing Tasty BBQ Meatballs
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Easiest Way to Refreshing Tasty BBQ Meatballs Delicious, fresh and tasty.

BBQ Meatballs. Ground beef, bread crumbs, milk, onion, and egg are included in these baked meatballs. Place meatballs on a greased rack in a shallow baking pan. Meanwhile, combine the sauce ingredients in a saucepan.

Brown meatballs in canola oil until just brown.

Serve with egg noodles, mashed potatoes, or crusty French bread.

In a large bowl, combine the first six ingredients.

You can have BBQ Meatballs using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of BBQ Meatballs

  1. It’s 1 ounce of oil.

  2. You need 1/2 of yellow onion finely chopped.

  3. You need 1/2 of green bell pepper finely chopped.

  4. You need 1 of egg.

  5. You need 1/4 cup of bread crumbs.

  6. Prepare 1 teaspoon of granulated garlic.

  7. It’s 1/2 teaspoon of fennel seed.

  8. It’s 1/2 teaspoon of paprika.

  9. You need 16 ounce of ground beef or turkey.

  10. You need 1 teaspoon of salt.

  11. It’s 1 teaspoon of pepper.

  12. It’s 8-12 ounces of BBQ sauce (Use the one you like best).

Crumble beef over mixture and mix well.

In a large skillet, brown meatballs in small batches over medium heat, turning often.

These meatballs are a tried and true appetizer recipe of mine.

They literally couldn't be easier to make and everyone always loves them.

BBQ Meatballs instructions

  1. Sauté the peppers and onions for 4 minutes over a moderate heat until soft..

  2. Mix everything except the BBQ sauce in a bowl, then mold into 16 equal sized meat balls..

  3. Place the meatballs on a foil lined sheet pan cook in a 350 degree oven for 15-20 minutes. (The foil makes clean up easier:).

  4. Pull out and place the meatballs in a large bowl with the BBQ sauce..

  5. Coat with BBQ sauce and place back onto the sheet pan and cook for 5-10 additional minutes..

  6. NOTE Optional method, add the cooked meatballs and BBQ sauce into a crock pot and heat and hold until service..

I love to make meatballs in the slow cooker.

It is such an easy dump and go meal.

My house always smells amazing while the meatballs simmer.

The bbq sauce gives the meatballs such a delicious flavor and the onion really takes it to the next level.

Even my kiddos that don't care for onions, will eat these.