Recipe: Yummy mesanggah bajinjan

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Recipe: Yummy mesanggah bajinjan
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Recipe: Yummy mesanggah bajinjan Delicious, fresh and tasty.

mesanggah bajinjan. See recipes for Cheikh IL Mehchi- baked Stuffed Eggplants with minced meat too.

You can have mesanggah bajinjan using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of mesanggah bajinjan

  1. You need of ingredients.

  2. You need of minced meat.

  3. It’s of potatoes.

  4. It’s of eggplant.

  5. You need of carrot.

  6. It’s of papper.

  7. Prepare of tomatoes.

  8. Prepare of coriander powder.

  9. Prepare of celery.

  10. It’s of tomato kecthup.

  11. It’s of garlic.

  12. You need of onion.

  13. It’s of black pepper.

  14. Prepare of oil.

  15. Prepare of salt.

  16. It’s of tomato puree.

  17. Prepare of vinegar.

mesanggah bajinjan step by step

  1. potatoes,eggplant,carrot in each finely sliced and put in a container to soak it with a bit of salt an vinegar.

  2. fried potatoes,carrots and eggplants in foreign stacking neatly on a baking sheet,put your.

  3. slice the onion and garlic.

  4. heat the oil and saute the onions until yellow and minced meat add black pepper,coriander powder,celery,tomato pure tomato sauce an stiuntil cooked.

  5. pour over the meat after cooking pun containing the vegetables and slices of tomato and bell pepper slices arranged on top of the meat.

  6. cover with aluminium foil and put in oven 160 fuel· during the 20 minute burn on bottom.