Recipe: Delicious Chicken and Bacon Sandwich

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Recipe: Delicious Chicken and Bacon Sandwich
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Recipe: Delicious Chicken and Bacon Sandwich Delicious, fresh and tasty.

Chicken and Bacon Sandwich. Try Papa John's® Handheld Papadias for Lunch Today! Order Papa John's® Handheld Papadias for Lunch Today! In a small bowl, mix mayonnaise, mustard and honey.

A family favorite, delicious, and easy, all made on one pan!

Keyword chicken bacon recipe, chicken bacon sandwich, simple chicken sandwich recipe.

Place the maonnaise, garlic, lemon juice, chives and chicken in a bowl and mix well to combine.

You can have Chicken and Bacon Sandwich using 16 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Chicken and Bacon Sandwich

  1. You need of Bread—————–.

  2. It’s 4 slices of bread.

  3. You need 4 tablespoon of mayonnaise.

  4. It’s of Salad———————.

  5. You need 20 ounces of canned chicken.

  6. Prepare 1 of whole kosher pickle.

  7. Prepare 2 of large eggs to boil.

  8. Prepare 1 teaspoon of dill weed.

  9. Prepare 1/2 cup of mayonnaise.

  10. Prepare 2 tablespoons of chopped parsley.

  11. It’s 1/2 teaspoon of celery salt.

  12. Prepare 1/3 cup of finely diced onions.

  13. Prepare of Bacon—————–.

  14. Prepare 1/4 pound of Bacon 4 slices.

  15. Prepare of Lettuce——————–.

  16. It’s 1 cup of shredded iceberg lettuce.

Spread both sides of the bread with butter.

Arrange chicken, bacon slices, and cheese slices on the bottom half.

Butter both sides of the bread generously, then grill in the panini maker. (If you do not have a panini maker, you can grill the sandwiches in a skillet, laying a heavy skillet on top of the sandwich to press it together.

Brush a non stick skillet with butter and place the sandwich on the pan.

Chicken and Bacon Sandwich step by step

  1. Fry the chicken in a skillet juices and all. Add diced onions and celery salt..

  2. Boil the eggs.

  3. After boiling 10 minutes peel the eggs and chop them up..

  4. Dice the pickle.

  5. When the liquids are gone from the chicken add pickle juice and diced kosher pickle..

  6. Add the seasonings.

  7. Mix and set aside chill it for at least 1 hour..

  8. Fry the bacon crisp, crumble it up a bit, and set aside..

  9. Add mayonnaise to the 4 slices of bread.

  10. Add the chicken salad.

  11. Lettuce and bacon.

  12. Serve I hope you enjoy!.

Repeat with all the other sandwiches.

Place the chicken presentation-side down on a baking tray and sprinkle with half of the salt, tarragon, pepper, thyme and garlic.

Remove the chicken from the grill pan and set it aside.

Slice the roast chicken breast and tomato.

Butter one slice toast; top with an Emmental slice, half the chicken, a tomato slice, and a lettuce leaf.