How to Vegan at dinner Mrenda With Fried Omena

How to Vegan at dinner Mrenda With Fried Omena Delicious, fresh and tasty.
Mrenda With Fried Omena. So I decided to cook some. See recipes for Omena Fried, Deep Fried Marinated Omena too. Omena is definitely not my favorite but that's not to say you won't like it.
When you can't eat no more sukumawikis, mrenda is a better alternative.
Add the deep fried omena to the mixture and stir gently.
Add either half a cup of hot water or milk or even coconut cream.
You can have Mrenda With Fried Omena using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Mrenda With Fried Omena
-
Prepare of mrenda. (You can adjust the quantity).
-
It’s of baking powder.
-
Prepare of cooking oil.
-
Prepare of salt.
-
Prepare of tomato (optional).
-
Prepare of Chopped onion.
-
It’s of royco cube.
-
Prepare of Fried Omena.
Chop the garlic and onions finely.
Boil the chicken, de-bone and mince it.
Boil the potatoes, and while still hot, add, chilli powder, black pepper, garam masala , ajino moto , curry powder n salt, then melt some butter and add to it then mix well.
Heat the sufuria on a medium heat and add the oil.
Mrenda With Fried Omena instructions
-
Sort the mrenda, wash and cut..
-
Fry the your onions till golden brown then add tomatoes and let it soften.
-
Add 1 cup of water then Baking powder..
-
Add the mrenda and stir..
-
Add salt and royco cube. Let it cook for 10-15 minutes. Then add a little milk..
-
Serve with Omena and Ugali..
Then add the whole spices that is cumin, cardamom, Pepper, cinnamon and cloves.
Once they splutter in the oil, add chopped onions.
Fry them until translucent while stirring them with a spoon.
It can be boiled, fried or steamed and served with Ugali.
Though I have seen some people accompanying their Omena Fish with Rice or Chapati, i'll stick to my Omena-Ugali or Kisumu Boys as we call this delicacy.