Easiest Way to Love Yummy Mrenda With Fried Omena

Easiest Way to Love Yummy Mrenda With Fried Omena Delicious, fresh and tasty.
Mrenda With Fried Omena. So I decided to cook some. See recipes for Omena Fried, Deep Fried Marinated Omena too. An estimate of two million Kenyans depends on the Omena processing chain to earn a living.
It's loaded with nutrients and it's popular in the Lake region of Kenya.
When you can't eat no more sukumawikis, mrenda is a better alternative.
That's if you don't mind its slimy nature.
You can cook Mrenda With Fried Omena using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Mrenda With Fried Omena
-
Prepare 3 bunches of mrenda. (You can adjust the quantity).
-
Prepare 2 TSP of baking powder.
-
You need 2 TBS of cooking oil.
-
You need 1 pinch of salt.
-
It’s 1 of tomato (optional).
-
Prepare of Chopped onion.
-
Prepare 1 of royco cube.
-
You need of Fried Omena.
Omena Fish is one of our Kenyan Pride when it comes to food.
It can be boiled, fried or steamed and served with Ugali.
Though I have seen some people accompanying their Omena Fish with Rice or Chapati, i'll stick to my Omena-Ugali or Kisumu Boys as we call this delicacy.
Omena is a favourite among the Luo community.
Mrenda With Fried Omena instructions
-
Sort the mrenda, wash and cut..
-
Fry the your onions till golden brown then add tomatoes and let it soften.
-
Add 1 cup of water then Baking powder..
-
Add the mrenda and stir..
-
Add salt and royco cube. Let it cook for 10-15 minutes. Then add a little milk..
-
Serve with Omena and Ugali..
If omena is not properly cleaned it acquires a bitter taste.
Fishermen around lake Victoria dry the omena by the lakeside, before transporting it to the market.
This makes the omena gather sand.
You need to wash this sand off the omena.
Boil the potatoes, and while still hot, add, chilli powder, black pepper, garam masala , ajino moto , curry powder n salt, then melt some butter and add to it then mix well.