How to Best at dinner Instant pot beef barley soup

How to Best at dinner Instant pot beef barley soup Delicious, fresh and tasty.
Instant pot beef barley soup. Instant Pot® Beef And Barley Soup Instant Pot® Beef And Barley Soup. Great news, soup still turned out really good in my instant pot! Next time i just wont put the ingredients in a blender beforehand haha!
It's seriously the simplest, most delicious soup.
Feeling all the fall feels with the coziest, warm beef barley soup.
Preheat Instant Pot (or other programmable pressure cooker) to the "Sauté" setting.
You can have Instant pot beef barley soup using 22 ingredients and 9 steps. Here is how you cook that.
Ingredients of Instant pot beef barley soup
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It’s 2 Tablespoons of butter.
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It’s 1 Tablespoon of olive oil.
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You need 2 lbs of cubed beef stew meat.
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Prepare 1 teaspoon of sea salt.
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You need 1 teaspoon of garlic powder.
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Prepare 1/2 teaspoon of black pepper.
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Prepare 1 cup of diced white onion.
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Prepare 1 cup of celery sliced.
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Prepare 2 cups of sliced carrots.
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It’s 4 cloves of garlic minced.
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You need 2 (32 oz) of cartons beef broth.
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You need 1 (14 oz) of can petite diced tomatoes.
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You need 2 teaspoons of red wine vinegar.
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Prepare 2 teaspoons of soy sauce.
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You need 2 teaspoons of Worcestershire sauce.
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You need 1 packet of beef gravy mix.
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You need 1/2 teaspoon of turmeric powder(I use turmeric twist).
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You need 2 teaspoons of fresh rosemary minced.
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Prepare 2 teaspoons of fresh thyme minced.
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You need 3 Tablespoons of fresh parsley minced.
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Prepare 1 cup of chopped kale (I use frozen).
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You need 2 cups of quick cooking barley.
Instant Pot Beef and Barley Soup—a savory brothy soup with tender bites of beef, chewy barley and vegetables.
Get the SLOW COOKER beef and barley soup recipe here.
Instant Pot Beef and Barley Soup.
Instant Pot Beef Barley Soup Recipe.
Instant pot beef barley soup instructions
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On the Saute setting heat olive oil and butter till hot and add beef, salt, pepper and garlic powder and mix up..
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Add in onion, carrots, celery and minced garlic and continue to cook till beef is browned..
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Add in broth, tomatoes, red wine vinegar, soy sauce, worcestershire sauce, packet of gravy mix, turmeric, rosemary,thyme and parsley..
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Stir up and place lid on move knob to seal..
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Press meat / stew for 35 minutes normal high-pressure..
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After 35 minutes turn knob to vent to release steam be careful as it will be really hot..
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Make sure button is down before opening lid..
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Stir in barley and kale and place lid back on and let sit for 10 minutes..
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Enjoy with some baguette bread slices..
Instant Pot Beef Barley Soup is packed full of the rich flavors of beef stew meat and my favorite herbs.
Instant Pot recipes made with beef stew meat only take a few minutes to make but are full of flavor.
How to make Healthy Beef Barley Soup in the instant pot: To make healthy beef barley soup in the instant pot- turn instant pot on sauté setting.
When meat is browned, add spices, veggies, broth + barley to the pot (all uncooked).
Beef Barley Vegetable Soup - Instant Pot.