How to Special Perfect Buksamat Pistacio Cake

Christina Chavez
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How to Special Perfect Buksamat Pistacio Cake
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How to Special Perfect Buksamat Pistacio Cake Delicious, fresh and tasty.

Buksamat Pistacio Cake. Great recipe for Buksamat Pistacio Cake. I got this recipe in my madam here in middle east. They like this cake sooo much,,even me.😃😃😃😘😘😍😍😍😍 Buksamat Pistacio Cake.

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You can cook Buksamat Pistacio Cake using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Buksamat Pistacio Cake

  1. It’s of Cake mixture;.

  2. You need of eggs.

  3. You need of vanilla powder/ extract.

  4. It’s of sugar.

  5. Prepare of oil.

  6. You need of pistachio powder.

  7. Prepare of tblspn green food coloring.

  8. Prepare of bread crumps.

  9. You need of baking powder.

  10. Prepare of salt.

  11. Prepare of Green toppings/Sauce.

  12. It’s of condensed milk.

  13. It’s of kiri cheese.

  14. Prepare of pistacio powder.

  15. You need of green food coloring.

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Buksamat Pistacio Cake instructions

  1. Put eggs in the mixer then whisk until become a smoothy white. Then add vanilla,sugar, oil, pistacio nut and the food coloring while continue mixing. Then add bread powder, salt and baking powder. Mix it well..

  2. Before you put the cake in baking pan spray oil ang bread powder first then put the cake you mixed. (You can put in any try or baking pan you want..).

  3. Bake with the heat of 180°c, 2o-25 minutes. Open up and down. Take note: check everytime your cake but Dont open,if quickly brown and not yet cook just slowly the temperature…

  4. On the other side, mix all ingredients for toppings in blender..

  5. When the cake finished, remove from the pan then put the toppings up the cake.. Design as you like..

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