Recipe: Perfect Kabayaki-Style Sweet and Spicy Grilled Chikuwa

Minerva Brock
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Recipe: Perfect Kabayaki-Style Sweet and Spicy Grilled Chikuwa
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Recipe: Perfect Kabayaki-Style Sweet and Spicy Grilled Chikuwa Delicious, fresh and tasty.

Kabayaki-Style Sweet and Spicy Grilled Chikuwa. Great recipe for Kabayaki-Style Sweet and Spicy Grilled Chikuwa. This easy grilled chikuwa is sweet and spicy, making it great for a side dish or drinking snack. Once you add the sauce, it will burn easily, so be sure to turn off the heat while adding the sauce.

This easy grilled chikuwa is sweet and spicy, making it great for a side dish or drinking snack.

Once you add the sauce, it will burn easily, so be sure to turn off the heat while adding the sauce.

It will burn easily, so be sure to add water to the pan..

You can cook Kabayaki-Style Sweet and Spicy Grilled Chikuwa using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Kabayaki-Style Sweet and Spicy Grilled Chikuwa

  1. You need of Grilled chikuwa.

  2. It’s of Yakitori sauce.

  3. Prepare of Water.

  4. It’s of Oil.

  5. It’s of Shichimi spice or sansho.

Chikuwa is a grilled fish cake that has a toasty flavor.

It is shaped into a long, cylindrical tube that is hollow on the inside.

Chikuwa is often added to Japanese stew such as oden and used as an ingredient in dishes such as chikuwa tempura or sauteed chikuwa in kabayaki sauce.

This tare is similar to yakitori tare and unagi tare.

Kabayaki-Style Sweet and Spicy Grilled Chikuwa instructions

  1. Cut the grilled chikuwa in half lengthwise. This time, I use mini-sized ones..

  2. Line up the cut chikuwa and skewer with a toothpick. By doing this, they wont roll around..

  3. Cook the chikuwa with a bit of oil in a frying pan over low heat until crispy..

  4. Turn off the heat and add the yakitori sauce and water. Turn the heat back on and simmer to coat the chikuwa. Theyll burn easily, so be careful!.

  5. Once cooked, season as you like with shichimi or sansho..

  6. [Related recipe] Homemade yakitori sauce.

https://cookpad.com/us/recipes/147040-sweet-savory-yakitori-and-teriyaki-sauce.

The sauces are all made with soy sauce, sake, mirin, and sugar, just with different ratio of the ingredients.

The popular Japanese eel or unagi (鰻) is actually called Unagi no Kabayaki (鰻の蒲焼き) because the way it's cooked is kabayaki-style.

But if you enjoy onions, try this recipe for Japanese spicy onion sauce and you won't be disappointed.

Spicy Stuffed Mushrooms - Perfect Bite Size Appetizers, Bacon And Mushroom Bite-size Quiche, Ham And Green Chile Bite Size Quiche Zucchini and Bell Pepper Stir Fry Recipe is a simple and healthy stir fry recipe which can be prepared in no time.

Zucchini and Bell peppers are both known to have fewer calories and increase the metabolism, thereby making it a super food for people who are following a diet on weight management.