Recipe: Tasty Garlic Butter Crostini
Recipe: Tasty Garlic Butter Crostini Delicious, fresh and tasty.
Garlic Butter Crostini. Drizzle or brush the melted butter/garlic mixture over the top of the bread slices, then sprinkle lightly with kosher salt and black pepper. Stir in the herbs, garlic, lemon zest and red pepper flakes. Arrange the bread slices on a baking sheet.
Put all the ☆ ingredients into the melted butter to create a dipping sauce.
Garlic-Herb Butter Crostini Ingredients: Baguette, thinly sliced; unsalted butter; garlic, finely minced; dried herbs (basil, oregano), salt Directions: Preheat toaster oven at "Bake".
When the butter is slightly soft (at room temperature), add in the minced garlic and herbs, then mix them thoroughly into the butter.
You can cook Garlic Butter Crostini using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Garlic Butter Crostini
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Prepare 9 slices of baguette.
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Prepare 1 TBSP of butter.
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Prepare 1 TBSP of ☆ olive oil.
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Prepare 1 dash of ☆ white pepper.
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It’s 2 dashes of ☆ garlic powder.
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You need 1 tsp of ☆ parsley.
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You need 2 dashes of ☆ salt.
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It’s 1 tsp of ☆ parmesan cheese.
I brush both sides of the thinly sliced baguette lightly with the olive oil.
Turn them once, half way through baking.
You're not limited to fresh garlic either - just sea salt is nice, sea salt and fresh ground pepper, grated Parmesan cheese, or even California-Style garlic salt.
Just plain would probably be good too!
Garlic Butter Crostini instructions
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Melt butter in microwave for 30 seconds..
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Put all the ☆ ingredients into the melted butter to create a dipping sauce..
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Dip the baguette slices into the dipping sauce and toast for 4 min..
Nordstrom Parmesan Garlic Crostini are begging to sit next to a hot bowl of Pressure Cooker Nordstrom Tomato Basil Soup.
I like to submerge one Crostini in my bowl of soup!
They also pair well with Pressure Cooker Split Pea Soup too!
In a small saucepan, combine the olive oil, butter and garlic.
Set over medium heat, and cook until butter has melted and the mixture starts to bubble.
