How to Tips Yummy Homemade French Fries
How to Tips Yummy Homemade French Fries Delicious, fresh and tasty.
Homemade French Fries. Homemade french fries are crazy delicious. The best fries are double-fried, first at a lower temperature to cook them through, then again in hotter oil to crisp them up to golden perfection. This recipe is very flexible—you can make as many or as few fries as you like.
Remove the potatoes from the oil and drain on paper towels.
So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes.
Homemade french fries are easier to make than you might think—and the results are better than you can imagine.
You can have Homemade French Fries using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Homemade French Fries
-
Prepare 5 of potato.
-
You need of Salt.
-
Prepare of White pepper.
-
You need of Olive oil.
We're here to show you how to make french fries in the oven, in an air fryer, or the classic way: deep-fried in oil.
No matter which method you choose, you're just a handful of ingredients and minutes away from a satisfying, go-with-everything side dish.
So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes.
Now even my husband can't get enough of these French fries.
Homemade French Fries step by step
-
Cut potato into strips pat dry. And leave it in open air to dry more..
-
Then place it in a baking tray and season with salt, olive oil and white pepper. Mix it well. Heat oven at 250c and bake for 15 to 20 mins.
They even stay crispy when you reheat in the microwave.
Learn the secret to making the best homemade french fries from russet potatoes right at home!
These are easy to make ahead of time and fry or bake in the oven for a quick snack or side dish idea!.
Be sure to try my Beer Battered Onion Rings next.
The fries were the star of the meal.
