Recipe: Appetizing Grilled Steak, Bacon,Egg & Cheese

Recipe: Appetizing Grilled Steak, Bacon,Egg & Cheese Delicious, fresh and tasty.

Grilled Steak, Bacon,Egg & Cheese. Cover with other slice of bread, transfer to frying pan, or grill press, and cook like a grill cheese sandwich. Use care when flipping, because there's only cheese on one side. Remove grilled sandwich from heat, open to, transfer fried egg, top with hot sauce, cover and serve.

This recipe is keto-friendly, great for company or a romantic dinner, and extremely easy to make.

To enjoy it on a weeknight, just make the bacon butter a day in advance.

Make extra, as it's delicious on everything!

You can have Grilled Steak, Bacon,Egg & Cheese using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Grilled Steak, Bacon,Egg & Cheese

1. You need 1 of Avocado.

2. Prepare 1 of Onion.

3. It’s 1 of tomato.

4. It’s 1 of leftover steak or chicken.

5. You need 1 of green chili's.

6. You need 1 of cheese your choice.

7. You need 1 of bread of your choice.

8. You need 1 of eggs.

9. Prepare 1 of Hot sauce.

10. You need 1 of Bacon.

11. Prepare 1 of butter.

Bacon Butter The first step in this recipe is to make the bacon butter.

Grilled boneless ribeye steaks on the Big Green Egg.

Today I'm eating grilled boneless ribeye steaks on the Big Green Egg, but this can be done on any charcoal or gas grill.

Just follow the time and temperature directions for a perfect steakhouse-quality steak.

Grilled Steak, Bacon,Egg & Cheese instructions

1. Slice tomatoes, onion, avocado. Slice steak into thin strips..

2. In a frying pan fry up the bacon, reserving some of the grease to caramelized the onion, and reheat the steak..

3. Add steak & green chilis. Re-heat just until steak is heated throughout. Set aside on a separate plate, cover to keep warm..

4. Butter outside of bread..

5. Add a little butter to the frying pan if theres not enough reserved grease. Crack, and fry eggs Sunnyside up to your liking. Gently remove eggs to a separate plate..

6. Begin by assembling sandwich with the cheese on the bottom, bacon, steak, green chilis, & onions. Avocado, and tomato. Do not put cheese on top, because you'll need to add your egg later before serving. Cover with other slice of bread, transfer to frying pan, or grill press, and cook like a grill cheese sandwich. Use care when flipping, because there's only cheese on one side..

7. Remove grilled sandwich from heat, open to, transfer fried egg, top with hot sauce, cover and serve..

Ever wonder how to cook our bacon-wrapped sirloin steaks?

We're talking crispy bacon and a medium-rare pink-in-the-middle steak.

Don't worry, we've got your directions right here.

If you want soft, bite through bacon, brush the armadillo eggs with BBQ sauce and serve immediately.

To increase sear marks use a cast iron cooking grid; for extra flavor add wood chips.