Recipe: To Try At Home Creamy Herb-Garlic Tuna & Broccoli Pasta

Ollie Clark
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Recipe: To Try At Home Creamy Herb-Garlic Tuna & Broccoli Pasta
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Recipe: To Try At Home Creamy Herb-Garlic Tuna & Broccoli Pasta Delicious, fresh and tasty.

Creamy Herb-Garlic Tuna & Broccoli Pasta. Tuna steaks are dressed up with a dreamy garlic-herb cream sauce and served over spinach in this quick and easy meal for two. Here is how you achieve it. Here is how you cook it.

The herb and garlic flavours of the cream cheese along with red onion and gherkins lift this simple tuna toast recipe to new heights!

This is the easiest tuna-on-toast recipe around!

Select cuts of premium tuna deliciously seasoned with herbs and spices.

You can cook Creamy Herb-Garlic Tuna & Broccoli Pasta using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Creamy Herb-Garlic Tuna & Broccoli Pasta

  1. You need 1 can of Gold Seas Tuna Chunks in Herb & Garlic.

  2. You need 3 of garlic cloves, minced.

  3. It’s 1 of broccoli head, bite-sized & parcooked/steamed.

  4. It’s 7 Tbsp of Nestle All-purpose Cream.

  5. You need 1 of calamansi, juiced.

  6. Prepare 1-2 tsp of Cooking oil.

  7. Prepare To taste of Salt.

  8. It’s To taste of White pepper (optional).

  9. You need As needed of Cooked pasta.

These zesty garden flavors are guaranteed to bring any dish to life.

The convenient single serve pouch is perfect for completing a salad, topping crackers or eating right out of the pouch!

Gradually blend in broth and milk.

Continue heating over medium-high heat, stirring constantly, until smooth and thickened.

Creamy Herb-Garlic Tuna & Broccoli Pasta step by step

  1. In a pan, heat oil and sauté the garlic until fragrant. Add in the can of tuna, including the sauce..

  2. Break apart the tuna and sauté a bit more. If it dries out, add a few DROPS water..

  3. Add the cream and mix in well..

  4. Gently mix in the half-cooked broccoli. Season with salt and pepper. Cook a few more minutes, 3-4 minutes..

  5. Finish off with calamansi, squeeze it around the pan. Gently mix and turn off heat..

  6. Top on your favorite pasta or bruschetta..

I made a Creamy Tuna Dip, a Garlic & Herb Tuna Salad for sandwiches, and even got creative with a twist on using biscuits for the tuna salad.

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Tuna Mornay is how you elevate canned tuna above a glum pantry staple or worse still, a desperate meal eaten straight from the can!

It's a tuna casserole pasta bake with a creamy sauce, sweet pops of corn and crunchy topping, baked until golden and bubbly.

Try this recipe with the Gold Seas Herb & Garlic variant, it's my favorite by far!