Recipe: At Home Red Roasted Pepper Hummus

Recipe: At Home Red Roasted Pepper Hummus Delicious, fresh and tasty.

Red Roasted Pepper Hummus. Easy Roasted Red Pepper Hummus Easy Roasted Red Pepper Hummus. Pulse a few times to chop up the chickpeas. With tongs, rotate peppers a quarter turn.

Place the peppers in a food.

BEST Roasted Red Pepper Hummus Recipe.

This roasted red pepper hummus is a bit on the rustic side.

You can cook Red Roasted Pepper Hummus using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Red Roasted Pepper Hummus

1. You need of HUMMUS.

2. It’s of tahini paste (sesame seed paste) the recipe for the paste is on my profile.

3. You need of lime juice (1lrg lime juiced).

4. Prepare of garlic powder.

5. You need of can of chickpeas, reserve liquid.

6. You need of dried tomatoes with dried red peppers.

7. It’s of cilantra.

8. It’s of black pepper.

9. Prepare of seasoned salt.

10. You need of onion powder.

11. Prepare of cumin.

12. Prepare of paprika.

13. You need of veggie oil.

14. You need of **** liquid off chickpeas… about 1 1/2 cup liquid…..

15. It’s of GARNISH.

16. Prepare of of dried tomatoes coarsly chopped.

17. You need of roasted red pepper … minced (optional if you want it hotter)… can use 1 california pepper… rehydrated… remove seeds.

18. You need of **** found dried tomatoes and peppers at Walmart called ZESTY PEPPER in a pouch near deli.

Creamy with a little bit of texture, and packed with flavor–sweet, smoky, and spicy!

As you probably guessed, the star ingredient in this hummus recipe is roasted red peppers, which bring a little sweetness to this hummus dip.

Transfer to a bowl, cover, and let sit until cool enough to handle.

Red peppers on their own are sweet and, when roasted, take on an earthy, smoky flavor.

Red Roasted Pepper Hummus instructions

1. put tahini and lime juice in and let it run 2 minutes before adding anything else..

2. add 1/2 can of chickpeas and spices… blend for 2 more minutes… add all additional ingrediients. blend for 3 minutes more..

3. slowly add 1/2 reserved liquid from chickpeas..

4. add remaining chickpeas and blend for several minutes. add remaining liquid..

5. serve with tortilla or pita chips..

6. coarsely chop in blender… dried tomato and red pepper … garnish top of the dip.

7. *** make sure u push mixture back into food processor before adding additional ingredients …

If you like heat, you can certainly spice these up with some cayenne pepper.

Red peppers are loaded with vitamin A and anti-oxidants so they also add a good nutritional boost to an already healthy dip.

This vibrant orange hummus recipe couldn't be easier–just toss a few ingredients in the food processor and whir away!

Roasted red peppers make this healthy dip extra flavorful.

Serve with veggie chips, pita chips or crudités.