Recipe: Tasty Steam Egg with Shrimp

Recipe: Tasty Steam Egg with Shrimp Delicious, fresh and tasty.

Steam Egg with Shrimp. Steam Egg with Shrimp Emie Phils. Mix all the ingredients until properly combined. Add eggs to onion and season with salt.

You can purchase peeled shrimp from the supermarket, so you can save a lot of time for peeling.

Rolled egg dishes (trứng cuộn tôm hấp) always are outstanding food on dining table, thanks to their attractive flavors and extreme eye catching appearances.

Egg and shrimp are foods that both supplement protein effectively, both contain less energy, to be suitable to persons who are following up weight reduce menu.

You can have Steam Egg with Shrimp using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Steam Egg with Shrimp

1. Prepare 2 of eggs.

2. You need to taste of cooked shrimp, cut into small cubes.

3. You need 180 ml of water.

4. You need to taste of salt.

5. It’s to taste of white pepper.

Therefore, do not omit this delicious and nice looking "steamed egg.

Crack two eggs in a bowl and slowly add a cup warm water into the egg and mix well.

Add carrot, mushroom and baby shrimp into the egg mixture and toss in a touch of sugar for taste.

Gently place the bowl onto a prepared steamer.

Steam Egg with Shrimp instructions

1. Boil water into a pot..

2. Mix all the ingredients until properly combined. Place on a steamer rack. And steam for 15 mins. In a very low fire..

Turn to high heat and wait for the water to boil.

Add a steam rack to a pot.

Fill with water and heat over high heat until the water boils.

Place both bowls with egg mixture on steam rack.

Unwrap the bowls, add shrimp on top, and tightly warp them up again.