Recipe: Yummy Aloo dhai papdi chaat

Bertie Gardner
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Recipe: Yummy Aloo dhai papdi chaat
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Recipe: Yummy Aloo dhai papdi chaat Delicious, fresh and tasty.

Aloo dhai papdi chaat. Aloo dhai papdi chaat A quick fix for those savory cravings! Dahi Papdi Chaat is one of the most popular chaat recipe from North India. Easy to assemble and simply tasty, this papdi chaat recipe will become your go-to for treating your family and friends.

The Dahi Bhalla Papdi (Puri) Chaat Recipe is a delicious recipe that is great when had as a tea time snack with friends and family. To make the Dahi Bhalla Papdi (Puri) Chaat Recipe, you have to have all the ingredients ready.

Then assembling the dahi bhalla chaat will be super easy. Having said that the dahi vada's and the papdi can be had separately as well.

A famous Delhi street food, Dahi Papdi Chat, is a crispy sweet, spicy and tangy chaat that packs a whole lot of flavor.

You can have Aloo dhai papdi chaat using 9 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Aloo dhai papdi chaat

  1. Prepare 1 of big/2 medium potatoes; boiled, peeled and mashed.

  2. Prepare 1/4 cup of thick curd.

  3. Prepare to taste of Salt.

  4. You need 1/2 cup of Papad: crushed to bits -.

  5. Prepare 1 tsp of Chaat masala -.

  6. Prepare 2 teaspoons of Coriander chutney -.

  7. Prepare 1 teaspoon of Tamarind chutney -.

  8. You need 1/4 cup of Sev (for seasoning) -.

  9. You need 3 of Onions finely chopped -.

Also known as Dilli chaat, this popular street food is made with crispy papdi (whole wheat crackers), sev (thin gram flour noodles), yogurt, and a variety of chutneys.

Similar to Sev puri, this Dahi papdi chaat has a crispy base of papdi topped with chutneys and yogurt (curd).

Some people also make Bhalla Papdi Chaat by adding a few pieces of Dahi Bhalla to it along with papdi.

And some make Aloo Papdi Chaat by adding a few pieces of boiled and fried potatoes to the Chaat.

Aloo dhai papdi chaat step by step

  1. Mix all items and serve..

Assembling of Dahi vada chaat varies from state to state.

In Delhi style Dahi Bhalla recipe, Papdi (crisp deep fried crackers) is also added and topped it with masala powders.

Mumbai style Dahi vada chaat is topped with sev too, but no papdi is added like Delhi style Dahi vada.

In some areas, chopped onion is also added.

Papdi chaat recipe - Papdi or papri are small flat crisp fried discs / pooris made of plain flour or whole wheat flour.